Oreo White Chocolate Mousse Cake Recette

Indulge in this decadent Oreo White Chocolate Mousse Cake, perfect for any holiday gathering or special occasion! This recipe uses seasonal Oreo cookies (feel free to get creative!), resulting in a creamy, dreamy dessert that's surprisingly easy to make. The rich white chocolate mousse is layered atop a crunchy Oreo crust, and finished with a sprinkle of extra Oreos for a delightful textural contrast. Prepare to impress your friends and family with this show-stopping masterpiece! (Note: 6-hour chilling time required)

Préparation 30 min
Cuisson 380 min
Calories 430.4 kcal
Protéines 11g
Oreo White Chocolate Mousse Cake 37

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oreo White Chocolate Mousse Cake

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Comment préparer Oreo White Chocolate Mousse Cake

  1. Finely crush 24 Oreo cookies into fine crumbs.
  2. In a medium bowl, combine the crushed Oreos with 1/2 cup (1 stick) of melted unsalted butter. Mix until well combined.
  3. Press the Oreo-butter mixture firmly into the bottom and 1 inch up the sides of a 9-inch springform pan.
  4. Refrigerate while you prepare the mousse.
  5. Coarsely chop 24 Oreo cookies.
  6. In a medium saucepan, sprinkle 1 packet (1 tablespoon) of unflavored gelatin over 1/2 cup of cold milk. Let stand for 1 minute to bloom.
  7. Cook over low heat for 3 minutes, or until the gelatin is completely dissolved, stirring constantly.
  8. Remove from heat and stir in 12 ounces of white chocolate chips until melted and smooth.
  9. Place the saucepan in a bowl of ice water and stir frequently until the mixture slightly thickens (about 8-10 minutes).
  10. Gently fold in 2 cups of whipped heavy cream and the coarsely chopped Oreos.
  11. Pour the mousse mixture over the Oreo crust in the springform pan.
  12. Refrigerate for at least 6 hours, or preferably overnight.
  13. Before serving, halve the remaining Oreo cookies.
  14. Arrange the halved Oreos on top of the chilled cake.
  15. Slice and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

104g

Fat

75g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Oreo White Chocolate Mousse Cake ?

Oreo White Chocolate Mousse Cake prend environ 410 minutes du début à la fin — environ 30 minutes de préparation et 380 minutes de cuisson.

Combien de calories contient Oreo White Chocolate Mousse Cake ?

Oreo White Chocolate Mousse Cake contient environ 430.4 calories par portion, avec environ 11 g de protéines, 12 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Oreo White Chocolate Mousse Cake ?

Les principaux ingrédients de Oreo White Chocolate Mousse Cake sont Oreo Cookies, Butter, Unflavored Gelatin, Milk, White Chocolate Chips, Whipping Cream. Consultez la liste complète avec les quantités ci-dessus.

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