Peach Melba Shortbread Bars Recette

Indulge in these heavenly Peach Melba Shortbread Bars! A delightful twist on classic shortbread, featuring layers of buttery shortbread crust, sweet peach preserves, tangy raspberry preserves, and a crunchy almond topping. Adapted from a Southern Living Magazine recipe, these bars are perfect for summer gatherings or an afternoon treat. Easy to make and even easier to devour!

Préparation 20 min

Cuisson 45 min

Calories 2792.2 kcal

Protéines 51g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peach Melba Shortbread Bars

2 cups all-purpose flour
1 cup granulated sugar
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter
1 cup peach preserves
1/2 cup raspberry preserves
1/4 cup slivered almonds
Powdered sugar (for garnish, if desired)

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Comment préparer Peach Melba Shortbread Bars

Preheat oven to 350°F (175°C).
In a medium bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, and 1/2 teaspoon salt.
Cut in 1 cup (2 sticks) unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Reserve 1 cup of the flour mixture; set aside.
Lightly grease an 11x7 inch or 9-inch square baking pan.
Press the remaining flour mixture firmly into the bottom of the prepared pan.
Bake for 25-30 minutes, or until lightly golden brown.
Spread 1 cup peach preserves evenly over the baked crust.
Dollop 1/2 cup raspberry preserves over the peach preserves using a teaspoon or piping bag (approximately 1/2 teaspoon per dollop).
Sprinkle the reserved 1 cup flour mixture evenly over the preserves.
Sprinkle 1/4 cup slivered almonds over the top.
Bake for an additional 35-40 minutes, or until the topping is golden brown and the bars are set.
Let cool completely in the pan for at least 1 hour on a wire rack.
Cut into bars and serve.
Garnish with powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

737g

Fat

395g

Carbs

121g

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Questions fréquentes

Combien de temps faut-il pour préparer Peach Melba Shortbread Bars ?

Peach Melba Shortbread Bars prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Peach Melba Shortbread Bars ?

Peach Melba Shortbread Bars contient environ 2792.2 calories par portion, avec environ 51 g de protéines, 121 g de glucides et 214 g de lipides.

De quels ingrédients ai-je besoin pour Peach Melba Shortbread Bars ?

Les principaux ingrédients de Peach Melba Shortbread Bars sont All Purpose Flour, Granulated Sugar, Salt, Butter, Peach Preserves, Raspberry Preserves. Consultez la liste complète avec les quantités ci-dessus.