Peach Parfait Pie Recette

Indulge in this dreamy Peach Parfait Pie! Layers of creamy frozen peach filling, bursting with summer sweetness, nestled in a buttery, flaky crust. A Taste of Home classic, elevated for your culinary delight. Perfect for summer gatherings or a special treat.

Préparation 30 min

Cuisson 210 min

Calories 498.4 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peach Parfait Pie

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Comment préparer Peach Parfait Pie

Place 4 cups of sliced fresh peaches in a large bowl. Sprinkle with 1/2 cup of granulated sugar.
Let the peaches stand for 15 minutes to release their juices.
Drain the peaches, reserving the juice in a 1-cup measuring cup. Set the peaches aside.
Add enough water to the reserved peach juice to measure 1 cup total.
Pour the peach juice mixture into a small saucepan. Bring to a boil over medium heat.
Remove from heat. Add 1 package (1 ounce) of unflavored gelatin to the hot juice and stir until completely dissolved.
Stir in 1/4 cup of cold water.
Gradually add the softened vanilla ice cream (2 cups), 1/2 cup at a time, stirring gently after each addition until the mixture is smooth and well combined. The mixture may separate slightly – this is normal.
Cover and refrigerate for 60-75 minutes, or until the mixture is slightly thickened, stirring occasionally.
Gently drain the peaches again, discarding the excess juice.
Fold the thickened gelatin mixture into the drained peaches.
Pour the peach mixture into the prepared 9-inch pie crust.
Cover and refrigerate for at least 3 hours, or until the pie is completely firm.
Just before serving, garnish with whipped cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

193g

Fat

73g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Desserts Fruit Frozen Desserts Pies Dietary Low Sodium Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Peach Parfait Pie ?

Peach Parfait Pie prend environ 240 minutes du début à la fin — environ 30 minutes de préparation et 210 minutes de cuisson.

Combien de calories contient Peach Parfait Pie ?

Peach Parfait Pie contient environ 498.4 calories par portion, avec environ 10 g de protéines, 20 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Peach Parfait Pie ?

Les principaux ingrédients de Peach Parfait Pie sont Fresh Peaches, Sugar, Lemon Gelatin, Cold Water, Vanilla Ice Cream, Deep Dish Pie Shells. Consultez la liste complète avec les quantités ci-dessus.