Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix Recette

These 5-ingredient personal flatbread pizzas are a quick and delicious weeknight meal or after-school snack! Sweet and spicy red pepper jelly replaces traditional pizza sauce, creating an unexpected flavor combination with savory Italian sausage and fluffy potatoes. Creamy ricotta cheese adds a cool, delightful finish. Perfect for a family dinner or individual servings.

Préparation 15 min

Cuisson 45 min

Calories 386.7 kcal

Protéines 10g

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Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix

Simply Potatoes Diced Potatoes With Onion
Flour Tortillas
Sage Sausage
1/2 cup red pepper jelly
Whole Milk Ricotta Cheese

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Comment préparer Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix

Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper.
In a large nonstick skillet over medium-high heat, brown the sausage, adding a splash of water to help render the fat. Break it up with a spatula until cooked through (about 10 minutes).
Remove sausage from skillet with a slotted spoon, reserving the rendered fat in the pan.
Add the quartered potatoes to the skillet with the reserved sausage fat. Sauté for 10-12 minutes, adding 2 tablespoons of water if needed to steam, until tender and slightly golden brown.
Return the cooked sausage to the skillet and mix with the potatoes.
Transfer the sausage and potato mixture to a bowl and set aside.
In the same skillet, toast each tortilla for 1-2 minutes per side until lightly golden and crisp.
Stack tortillas and cover with foil to keep warm.
Spread about 1 tablespoon of red pepper jelly onto each tortilla, leaving a small border.
Top each tortilla with a spoonful of the sausage and potato mixture.
Add 5 small dollops of ricotta cheese to each pizza.
Bake for 12-14 minutes, or until the tortillas are crisp and the jelly is bubbling.
Remove from oven and add another small dollop of ricotta cheese to each pizza.
Serve immediately. Cut into triangles with a pizza cutter, if desired.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

158g

Fat

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Main Courses Main Dish / Dinner Pork Recipes European Italian American Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Main Dish Snacks Potatoes Vegetables Easy Pizza Simply Potatoes

Questions fréquentes

Combien de temps faut-il pour préparer Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix ?

Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix ?

Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix contient environ 386.7 calories par portion, avec environ 10 g de protéines, 27 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix ?

Les principaux ingrédients de Personal Flat Bread Pizza Sage Sausage Red Pepper Jelly 5Fix sont Simply Potatoes Diced Potatoes With Onion, Flour Tortillas, Sage Sausage, Red Pepper Jelly, Whole Milk Ricotta Cheese. Consultez la liste complète avec les quantités ci-dessus.