Phthois Honey Feta Griddle Bread Recette

A taste of ancient Greece! This Phthois Honey Feta Griddle Bread recipe, originally from Chrysippus's "bread-making" (2nd century BC) and preserved through Athenaeus's "The Philosopher's Banquet" (2nd century AD), has been lovingly modernized for your kitchen. Experience a deliciously simple flatbread with the perfect balance of salty feta, sweet honey, and fluffy texture. Francine Segan's "The Philosopher's Kitchen" inspired this timeless treat – a must-try for history buffs and bread lovers alike!

Préparation 25 min

Cuisson 34 min

Calories 112.1 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Phthois Honey Feta Griddle Bread

Feta
2 tablespoons honey
1/2 teaspoon salt
1 1/2 cups all-purpose flour, plus more for dusting

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Comment préparer Phthois Honey Feta Griddle Bread

In a large bowl, mash the crumbled feta cheese, honey, and salt together until thoroughly combined.
Gradually add the flour, mixing until a soft dough forms. Add more flour, one tablespoon at a time, if needed to prevent sticking.
Turn the dough out onto a lightly floured work surface and knead gently for 1-2 minutes until smooth.
Cover the dough with plastic wrap and let it rest at room temperature for 20 minutes.
Divide the dough into 12 equal pieces.
Lightly flour your work surface. Roll each piece of dough into a very thin circle, approximately 3 inches in diameter.
Lightly oil a nonstick griddle or large skillet and heat over medium-low heat.
Grill each bread circle for about 1 minute per side, or until lightly golden brown. Do not overcrowd the griddle.
Lightly oil the griddle after each batch of bread.
Serve the warm griddle bread immediately, drizzled with a little extra honey, if desired.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

26g

Fat

15g

Carbs

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Starters Appetizers & Snacks Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean Vegetarian Summer Recipes Grilling & Bbq Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Phthois Honey Feta Griddle Bread ?

Phthois Honey Feta Griddle Bread prend environ 59 minutes du début à la fin — environ 25 minutes de préparation et 34 minutes de cuisson.

Combien de calories contient Phthois Honey Feta Griddle Bread ?

Phthois Honey Feta Griddle Bread contient environ 112.1 calories par portion, avec environ 7 g de protéines, 4 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Phthois Honey Feta Griddle Bread ?

Les principaux ingrédients de Phthois Honey Feta Griddle Bread sont Feta, Honey, Salt, Flour. Consultez la liste complète avec les quantités ci-dessus.