Impossible Bisquick Spinach Feta Pie Recette

This unbelievably easy Spinach Feta Pie comes together in minutes using Bisquick! Inspired by a lost recipe, this version is even better – creamy feta, vibrant spinach, and a flaky Bisquick crust bake into a comforting, delicious meal. Perfect for a weeknight dinner or a potluck, this recipe is a guaranteed crowd-pleaser. Get ready to impress!

Préparation 15 min

Cuisson 50 min

Calories 280 kcal

Protéines 29g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Impossible Bisquick Spinach Feta Pie

10 oz (280g) fresh spinach
1/2 medium onion
1/2 medium red bell pepper
1/2 cup (60g) pitted Kalamata olives
4 oz (115g) feta cheese
1/2 teaspoon dried oregano
pepper to taste
1 1/2 cups (170g) Bisquick baking mix
1 cup (240ml) milk
1 large egg
salt to taste
1/4 teaspoon garlic powder

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Comment préparer Impossible Bisquick Spinach Feta Pie

Preheat oven to 400°F (200°C). Grease a 9-inch pie plate.
In the pie plate, combine 10 oz (280g) fresh spinach (chopped), 1/2 medium onion (finely chopped), 1/2 medium red bell pepper (finely chopped), 1/2 cup (60g) pitted Kalamata olives (halved), 1/2 teaspoon dried oregano, 1/4 teaspoon garlic powder, and salt and pepper to taste.
Evenly crumble 4 oz (115g) feta cheese over the spinach mixture.
In a medium bowl, whisk together 1 1/2 cups (170g) Bisquick baking mix, 1 cup (240ml) milk, and 1 large egg until smooth.
Gently pour the Bisquick mixture over the spinach and feta filling.
Bake for 30-35 minutes, or until a knife inserted into the center comes out clean. Let cool for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

19g

Fat

32g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean The Americas American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Savory Pies Main Dish Dietary One Dish Meal Low Calorie Low Carb Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Impossible Bisquick Spinach Feta Pie ?

Impossible Bisquick Spinach Feta Pie prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Impossible Bisquick Spinach Feta Pie ?

Impossible Bisquick Spinach Feta Pie contient environ 280 calories par portion, avec environ 29 g de protéines, 7 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Impossible Bisquick Spinach Feta Pie ?

Les principaux ingrédients de Impossible Bisquick Spinach Feta Pie sont Frozen Spinach, Onion, Roasted Red Pepper, Kalamata Olive, Feta Cheese, Oregano. Consultez la liste complète avec les quantités ci-dessus.