Ingrédients pour Pink Tartar Sauce
- 1 cup mayonnaise
- Hamburger Relish
- Dijon Style Mustard
- 1 tablespoon lemon juice
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Comment préparer Pink Tartar Sauce
- Finely dice 1/4 cup sweet pickle relish and 2 tablespoons finely chopped fresh dill.
- In a medium bowl, combine 1 cup mayonnaise, 1 tablespoon prepared horseradish, 1 tablespoon lemon juice, and 1/4 cup cooked and finely diced beets. (For a deeper pink color, use more beets).
- Gently stir in the diced sweet pickle relish and dill.
- Season generously with salt and freshly ground black pepper to taste.
- Cover and chill in the refrigerator for at least 30 minutes to allow the flavors to meld before serving. This step is optional but recommended for best results.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
0g
Fat
0g
Carbs
1g