Ingrédients pour Pita Crisps
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Comment préparer Pita Crisps
- Preheat your oven to 400°F (200°C).
- Cut the pita bread into triangles or desired shapes.
- Arrange the pita triangles in a single layer on a baking sheet.
- Drizzle with olive oil and sprinkle with desired seasonings (see ingredient suggestions).
- Bake for 2-3 minutes, or until golden brown and crispy. Keep a close eye on them as they can burn quickly.
- Remove from oven and let cool slightly before serving.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
1g
Fat
6g
Carbs
5g