Plum Jam With Lime And Ginger Recette

A vibrant and zesty plum jam bursting with the bright flavors of lime and ginger! This recipe combines sweet plums with the tangy kick of lime juice and zest, and the warm spice of both fresh and dried ginger for an unforgettable taste. Perfect for spreading on toast, biscuits, or using in your favorite desserts. Easy to make, and even easier to enjoy!

Préparation 20 min
Cuisson 75 min
Calories 583.9 kcal
Protéines 3g
Plum Jam With Lime And Ginger 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Plum Jam With Lime And Ginger

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Comment préparer Plum Jam With Lime And Ginger

  1. Wash and chop 4 pounds of ripe plums. Roughly chop 1-inch piece of fresh ginger and finely grate the zest of 2 limes. Juice the limes.
  2. In a large, heavy-bottomed pot, combine the chopped plums, 1/2 cup of granulated sugar, 1/4 cup of light brown sugar, the chopped fresh ginger, lime zest, and lime juice (about 1/4 cup). Stir to combine.
  3. Bring the mixture to a rolling boil over medium-high heat, stirring frequently to prevent sticking. Continue boiling rapidly for 10-15 minutes, or until the jam reaches setting point (a spoonful dropped onto a chilled plate wrinkles when pushed with a finger).
  4. During the last 15 minutes of cooking, stir frequently to avoid burning. Reduce heat to medium to maintain a gentle simmer if necessary.
  5. Remove from heat and skim off any foam that has formed on the surface.
  6. Ladle the hot jam into sterilized jars, leaving 1/4 inch headspace. Wipe the rims clean.
  7. Process the filled jars in a boiling water bath for 15 minutes (adjust processing time based on your altitude).
  8. Remove jars from the water bath and let cool completely. You should hear a satisfying 'pop' as the jars seal. Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

581g

Fat

0g

Carbs

50g

Questions fréquentes

Combien de temps faut-il pour préparer Plum Jam With Lime And Ginger ?

Plum Jam With Lime And Ginger prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Plum Jam With Lime And Ginger ?

Plum Jam With Lime And Ginger contient environ 583.9 calories par portion, avec environ 3 g de protéines, 50 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Plum Jam With Lime And Ginger ?

Les principaux ingrédients de Plum Jam With Lime And Ginger sont Italian Plums, Sugar, Limes, Juice Of, Limes, Zest Of, Gingerroot, Dried Ginger. Consultez la liste complète avec les quantités ci-dessus.

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