Raspberry Lemon Buttercream Recette

This unbelievably delicious Raspberry Lemon Buttercream frosting, from a master baker, is guaranteed to elevate your baking game! Perfect for white, chocolate, or lemon cakes, and a dream come true with lemonade cupcakes (see recipe here: http://www.Food.Com/recipe/lemonade-cupcakes-95878/review#rz-w). Its vibrant flavor and light, fluffy texture will have everyone raving – this recipe could be your next baking masterpiece!

Préparation 20 min

Cuisson 20 min

Calories 203.5 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Lemon Buttercream

Unsalted Butter
3 cups powdered sugar
Raspberries
Pure Vanilla Extract
Fresh Lemon Juice
Lemon Zest
Pinch of salt

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Comment préparer Raspberry Lemon Buttercream

In the bowl of an electric mixer fitted with the paddle attachment, cream together 1 cup (2 sticks) of unsalted butter on medium speed for 8 minutes until very pale and creamy.
Gradually add 3 cups of powdered sugar, mixing on low speed until combined.
Add 1/2 cup of raspberry puree, 1/4 cup of fresh lemon juice, and 1 teaspoon of vanilla extract. Mix on low speed for 1 minute, then increase to medium speed and beat for an additional 6 minutes until light, fluffy, and well combined.
Add a pinch of salt to taste.
For a more intense raspberry flavor, consider adding 1/4 cup of raspberry liqueur (optional).
Frost your cakes immediately for the best results. Store leftover frosting in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

70g

Fat

47g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Low Protein Desserts Easy Cakes Dietary Low Sodium Cake Fillings And Frostings Low In Something Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Lemon Buttercream ?

Raspberry Lemon Buttercream prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Raspberry Lemon Buttercream ?

Raspberry Lemon Buttercream contient environ 203.5 calories par portion, avec environ 0 g de protéines, 6 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Lemon Buttercream ?

Les principaux ingrédients de Raspberry Lemon Buttercream sont Unsalted Butter, Powdered Sugar, Raspberries, Pure Vanilla Extract, Fresh Lemon Juice, Lemon Zest. Consultez la liste complète avec les quantités ci-dessus.