Raspberry Nut Sundaes Recette

Indulge in these delightful Raspberry Nut Sundaes! A quick and easy dessert recipe, perfect for a warm evening or a special occasion. This recipe uses fresh raspberries for the most vibrant flavor, but you can easily substitute with frozen strawberries (thawed according to package directions). The warm, nutty raspberry sauce perfectly complements the creamy coolness of your favorite ice cream or sorbet. Get ready to impress your friends and family with this simple yet elegant dessert!

Préparation 10 min
Cuisson 20 min
Calories 309.2 kcal
Protéines 5g
Raspberry Nut Sundaes 66

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Nut Sundaes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Raspberry Nut Sundaes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Raspberry Nut Sundaes

  1. Melt 4 tablespoons of unsalted butter in a medium-sized skillet over medium heat.
  2. Add 1/2 cup of packed light brown sugar to the melted butter and stir until completely dissolved.
  3. Bring the mixture to a boil, stirring frequently.
  4. Reduce the heat to medium-low and continue to cook and stir for 1 minute.
  5. Remove the skillet from the heat.
  6. Gently stir in 1 cup of fresh raspberries (or thawed frozen strawberries), 1/2 cup of chopped nuts, and 1 teaspoon of lemon zest. Mix until the raspberries are lightly coated.
  7. Scoop 8 scoops of your favorite ice cream or sorbet into small dessert cups or bowls.
  8. Top each scoop with the warm raspberry nut mixture.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

117g

Fat

60g

Carbs

11g

Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Nut Sundaes ?

Raspberry Nut Sundaes prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Raspberry Nut Sundaes ?

Raspberry Nut Sundaes contient environ 309.2 calories par portion, avec environ 5 g de protéines, 11 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Nut Sundaes ?

Les principaux ingrédients de Raspberry Nut Sundaes sont Butter, Light Brown Sugar, Fresh Raspberries, Honey Roasted Cashews, Lemon Peel, Vanilla Ice Cream. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis