Really Really Good And Easy Buttercream Frosting Recette

This incredibly easy and unbelievably delicious buttercream frosting recipe is a game-changer! Adapted from Confessions of a Cookbook Queen, this fluffy, spreadable frosting is perfect for cakes and cupcakes. Get ready to experience the BEST country-style buttercream you've ever tasted. This recipe easily frosts 24 cupcakes.

Préparation 10 min
Cuisson 10 min
Calories 1431.9 kcal
Protéines 2g
Really Really Good And Easy Buttercream Frosting 60

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Really Really Good And Easy Buttercream Frosting

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Really Really Good And Easy Buttercream Frosting? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Really Really Good And Easy Buttercream Frosting

  1. Add softened butter, milk, and vanilla extract to the bowl of a stand mixer.
  2. Mix on low speed until just combined, about 1 minute.
  3. Scrape down the sides and bottom of the bowl with a spatula.
  4. Increase speed to medium-low and beat for another minute.
  5. Increase speed to medium-high and beat for another minute.
  6. Gradually add powdered sugar, one cup at a time, beating on low speed until just incorporated after each addition.
  7. Scrape down the sides of the bowl.
  8. Increase speed to medium and beat for about 1 minute.
  9. Check the consistency. If your spatula doesn't glide through easily, add 1 tablespoon of corn syrup and beat on medium speed for 30 seconds. Repeat, adding another tablespoon of corn syrup as needed, until the frosting is smooth and spreadable.
  10. Once the frosting is spreadable, increase mixer speed to medium-high and beat for 1 minute to achieve a light and fluffy texture.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

760g

Fat

234g

Carbs

66g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Really Really Good And Easy Buttercream Frosting ?

Really Really Good And Easy Buttercream Frosting prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Really Really Good And Easy Buttercream Frosting ?

Really Really Good And Easy Buttercream Frosting contient environ 1431.9 calories par portion, avec environ 2 g de protéines, 66 g de glucides et 113 g de lipides.

De quels ingrédients ai-je besoin pour Really Really Good And Easy Buttercream Frosting ?

Les principaux ingrédients de Really Really Good And Easy Buttercream Frosting sont Salted Butter, Powdered Sugar, Vanilla, Milk, Corn Syrup, Unsweetened Cocoa Powder. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis