Transport your taste buds to the Wild West with this surprisingly addictive Red Eye Ketchup! A simple blend of ketchup, coffee, and chipotle, this condiment is perfect for elevating your favorite meats, potatoes, eggs, or anything you can imagine! Originally served in early Western camps, its bold flavor has stood the test of time. Try it today and experience a taste of history!
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Comment préparer Red Eye Ketchup
In a small saucepan, combine 1 cup of ketchup, 1 tablespoon of instant coffee crystals, and 1/2 teaspoon of chipotle chili powder.
Cook over medium heat, stirring frequently, until the coffee crystals are completely dissolved (approximately 2-3 minutes).
Remove from heat and let cool slightly.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, chill for several hours or overnight.
Nutrition Information(Approximate per serving)
Sodium
111 g
Sugar
218g
Fat
0g
Carbs
20g
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Combien de temps faut-il pour préparer Red Eye Ketchup ?
Red Eye Ketchup prend environ 13 minutes du début à la fin — environ 5 minutes de préparation et 8 minutes de cuisson.
Combien de calories contient Red Eye Ketchup ?
Red Eye Ketchup contient environ 242.5 calories par portion, avec environ 9 g de protéines, 20 g de glucides et 1 g de lipides.
De quels ingrédients ai-je besoin pour Red Eye Ketchup ?
Les principaux ingrédients de Red Eye Ketchup sont Ketchup, Instant Coffee Granules, Dried Chipotle Powder. Consultez la liste complète avec les quantités ci-dessus.
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