Roasted Garlic Dipping Sauce Recette

Transform ordinary veggies into an unforgettable culinary experience with this irresistible Roasted Garlic Dipping Sauce! Roasted to perfection, the garlic mellows into a sweet, caramelized flavor that even garlic skeptics will adore. This incredibly versatile sauce is perfect for dipping artichoke hearts, asparagus, carrots, or your favorite crudités. For a lighter option, easily swap sour cream for plain Greek yogurt. Get ready to be amazed by this simple yet sensational recipe!

Préparation 10 min

Cuisson 50 min

Calories 344.4 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Garlic Dipping Sauce

Garlic
1/2 cup mayonnaise
1/4 cup sour cream (or plain Greek yogurt)
1 tablespoon olive oil
Salt And Pepper

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Comment préparer Roasted Garlic Dipping Sauce

Preheat your oven to 400°F (200°C).
Cut off the top 1/4 inch of a whole head of garlic to expose the cloves.
Place the garlic bulb in a small oven-safe dish or on a piece of aluminum foil.
Drizzle 1 tablespoon of olive oil generously over the exposed garlic cloves, ensuring all sides are coated.
Sprinkle 1/2 teaspoon of salt over the oiled garlic.
Wrap the garlic bulb tightly in foil, creating a sealed packet.
Roast for 30-40 minutes, or until the garlic is soft, caramelized, and golden brown.
Remove from oven and let cool for 10 minutes to allow the garlic to cool slightly before handling.
Once cool enough to handle, gently squeeze the roasted garlic cloves from their skins into a small bowl. Discard the skins.
Add 1/2 cup mayonnaise and 1/4 cup sour cream (or plain Greek yogurt).
Stir with a fork until the mixture is smooth and well combined.
Season with freshly ground black pepper to taste. Add more salt if needed.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

29g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Low Protein 5 Ingredients Or Less Sauces Appetizers Condiments Etc Easy Vegetarian Dips Dietary Savory Sauces Low In Something Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Roasted Garlic Dipping Sauce ?

Roasted Garlic Dipping Sauce prend environ 60 minutes du début à la fin — environ 10 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Roasted Garlic Dipping Sauce ?

Roasted Garlic Dipping Sauce contient environ 344.4 calories par portion, avec environ 4 g de protéines, 5 g de glucides et 48 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Garlic Dipping Sauce ?

Les principaux ingrédients de Roasted Garlic Dipping Sauce sont Garlic, Mayonnaise, Sour Cream, Olive Oil, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.