Salsa Burgers Recette

Spice up your burger night with these juicy Salsa Burgers! This recipe transforms ordinary hamburgers into a flavor sensation by incorporating homemade salsa directly into the beef. The result? Incredibly moist and flavorful patties with a delicious kick. This easy recipe is a family favorite – perfect for a weeknight dinner or a fun weekend barbecue. Get ready for a burger experience unlike any other!

Préparation 10 min

Cuisson 20 min

Calories 708.1 kcal

Protéines 113g

Note Soyez le premier

210

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Salsa Burgers

Ground Beef
1/2 cup homemade salsa (adjust to your spice preference)
Seasoning Salt
1/2 teaspoon black pepper
Monterey Jack Pepper Cheese

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Comment préparer Salsa Burgers

In a large bowl, gently combine 1 lb ground beef (80/20 blend recommended), 1/2 cup homemade salsa (adjust to your spice preference), 1 teaspoon salt, and 1/2 teaspoon black pepper.
Divide the mixture into 4 equal portions and gently form into 4 patties, about 3/4 inch thick. Avoid over-handling the meat.
Preheat your grill to medium-high heat. Grill the patties for 4-5 minutes per side for medium-rare, or longer for your desired doneness. Use a meat thermometer to ensure they reach your preferred internal temperature.
During the last minute of grilling, top each patty with 1 slice of your favorite cheese (cheddar, Monterey Jack, pepper jack, etc.) to allow it to melt.
Remove the burgers from the grill and let them rest for a few minutes before assembling. Top with your favorite burger fixings and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

Fat

119g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Side Dishes Drinks & Cocktails Beef & Red Meat Ground Beef Recipes Salmon Recipes Cod Recipes The Americas American Mexican Gluten Free Summer Recipes Game Day Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Beef Easy Ground Beef Meat Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Salsa Burgers ?

Salsa Burgers prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Salsa Burgers ?

Salsa Burgers contient environ 708.1 calories par portion, avec environ 113 g de protéines, 1 g de glucides et 78 g de lipides.

De quels ingrédients ai-je besoin pour Salsa Burgers ?

Les principaux ingrédients de Salsa Burgers sont Ground Beef, Salsa, Seasoning Salt, Pepper, Monterey Jack Pepper Cheese. Consultez la liste complète avec les quantités ci-dessus.