Salty Chocolate Pecan Candy Recette

Indulge in the irresistible combination of sweet and salty with our easy-to-make Salty Chocolate Pecan Candy recipe! This decadent treat features rich, high-quality chocolate (Ghirardelli or better recommended) perfectly balanced with crunchy pecans and a hint of sea salt. The divine flavor contrast will leave you craving more. Perfect for gifting or enjoying a special treat!

Préparation 15 min
Cuisson 70 min
Calories 1477.6 kcal
Protéines 34g
Salty Chocolate Pecan Candy 41

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Salty Chocolate Pecan Candy

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Comment préparer Salty Chocolate Pecan Candy

  1. Line an 8x8 inch baking pan with parchment paper, leaving an overhang on the sides to lift the candy out later.
  2. In a medium saucepan over low heat, combine 1 cup granulated sugar, 1/2 cup light corn syrup, 1/4 cup water, and a pinch of salt. Stir until the sugar dissolves completely.
  3. Bring the mixture to a boil, without stirring, and cook until it reaches 245°F (118°C) on a candy thermometer (firm-ball stage).
  4. Remove from heat and stir in 1 cup chopped pecans and 1 teaspoon vanilla extract.
  5. Immediately pour the mixture into the prepared baking pan and spread evenly.
  6. In a separate bowl, melt 12 ounces of high-quality chocolate chips (Ghirardelli or similar) in a double boiler or microwave in 30-second intervals, stirring until smooth.
  7. Pour the melted chocolate over the pecan mixture and spread evenly.
  8. Sprinkle generously with flaky sea salt (about 1 tablespoon).
  9. Refrigerate for at least 2 hours, or until completely set.
  10. Once set, lift the candy out of the pan using the parchment paper overhang. Cut into squares and serve.

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

469g

Fat

207g

Carbs

41g

Questions fréquentes

Combien de temps faut-il pour préparer Salty Chocolate Pecan Candy ?

Salty Chocolate Pecan Candy prend environ 85 minutes du début à la fin — environ 15 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Salty Chocolate Pecan Candy ?

Salty Chocolate Pecan Candy contient environ 1477.6 calories par portion, avec environ 34 g de protéines, 41 g de glucides et 164 g de lipides.

De quels ingrédients ai-je besoin pour Salty Chocolate Pecan Candy ?

Les principaux ingrédients de Salty Chocolate Pecan Candy sont Pecans, Bittersweet Chocolate, White Chocolate, Coarse Sea Salt. Consultez la liste complète avec les quantités ci-dessus.

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