Ingrédients pour Sensational Cinnamon Chip Biscotti
- 1 cup (2 sticks) unsalted butter, softened
- 1 ½ cups granulated sugar
- 2 large eggs
- Vanilla Extract
- All Purpose Flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- Cinnamon Baking Chips
- 1 cup chopped walnuts
- 2 tablespoons shortening (for drizzling)
- ½ cup white chocolate chips
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Comment préparer Sensational Cinnamon Chip Biscotti
- Preheat oven to 325°F (160°C). Lightly grease a baking sheet.
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in 1 cup of the cinnamon chips and the chopped walnuts.
- Divide the dough into four equal portions.
- Shape each portion into an 8-inch long log.
- Place the logs onto the prepared baking sheet, leaving at least 2 inches between each.
- Gently flatten the logs slightly.
- Bake for 25-30 minutes, or until the logs are set and a wooden skewer inserted into the center comes out clean.
- Remove from oven and let cool on the baking sheet for 30 minutes.
- Transfer the logs to a cutting board.
- Using a serrated knife, slice the logs diagonally into ½-inch thick slices.
- Arrange the slices, cut-side down, close together on an ungreased baking sheet.
- Bake for 5-6 minutes.
- Flip each biscotti slice.
- Bake for an additional 5-8 minutes, until golden brown and crisp.
- Remove from oven and let cool slightly on the baking sheet.
- Transfer the biscotti to a wire rack to cool completely.
- In a small microwave-safe bowl, melt the remaining ½ cup of cinnamon chips with the shortening in 30-second intervals, stirring until smooth.
- Drizzle the melted cinnamon chips over the cooled biscotti.
- In a separate microwave-safe bowl, melt the white chocolate chips with 1 teaspoon of shortening in 30-second intervals, stirring until smooth.
- Drizzle the melted white chocolate over the biscotti.
- Let the chocolate set completely before serving.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
15g
Fat
6g
Carbs
2g
