Simply The Best Vanilla Ice Cream Recette

Indulge in the creamiest, most flavorful vanilla ice cream you'll ever taste! This recipe from the Coyote Cafe Cookbook is unbelievably easy to make and perfect on its own or with your favorite toppings like chocolate sauce. Get ready for a homemade ice cream experience that will leave you wanting more!

Préparation 240 min

Cuisson 280 min

Calories 2511.7 kcal

Protéines 54g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Simply The Best Vanilla Ice Cream

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Comment préparer Simply The Best Vanilla Ice Cream

In a medium saucepan, combine the heavy cream, milk, sugar, and salt. Heat over medium heat, stirring constantly, until the sugar is dissolved and the mixture is warm.
Remove from heat and stir in the vanilla extract and vanilla bean paste.
In a separate bowl, whisk together the egg yolks until light and frothy.
Slowly pour about 1 cup of the warm cream mixture into the egg yolks, whisking constantly to temper the eggs.
Pour the tempered egg yolk mixture back into the saucepan with the remaining cream mixture.
Cook over low heat, stirring constantly, until the custard thickens enough to coat the back of a spoon (about 170-180°F). Do not boil.
Remove from heat and strain the custard through a fine-mesh sieve into a bowl.
Stir in the bourbon (optional).
Cover the bowl with plastic wrap, pressing it directly onto the surface of the custard to prevent a skin from forming.
Refrigerate for at least 4 hours, or preferably overnight, to allow the custard to chill completely.
Once chilled, churn the custard in an ice cream maker according to the manufacturer's instructions.
Transfer the churned ice cream to an airtight container and freeze for at least 4 hours, or preferably overnight, to harden.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

536g

Fat

605g

Carbs

53g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Desserts Eggs Dairy Easy Refrigerator Frozen Desserts Stove Top Equipment Small Appliance Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Simply The Best Vanilla Ice Cream ?

Simply The Best Vanilla Ice Cream prend environ 520 minutes du début à la fin — environ 240 minutes de préparation et 280 minutes de cuisson.

Combien de calories contient Simply The Best Vanilla Ice Cream ?

Simply The Best Vanilla Ice Cream contient environ 2511.7 calories par portion, avec environ 54 g de protéines, 53 g de glucides et 309 g de lipides.

De quels ingrédients ai-je besoin pour Simply The Best Vanilla Ice Cream ?

Les principaux ingrédients de Simply The Best Vanilla Ice Cream sont Heavy Cream, Milk, Sugar, Vanilla Bean, Egg Yolks. Consultez la liste complète avec les quantités ci-dessus.