Smokey Bones Honey Pecan Butter Recette

Elevate your holiday side dishes with this irresistible Smokey Bones Honey Pecan Butter! Forget canned sides – this recipe delivers a gourmet experience in just 25 minutes. Perfect for spreading on warm cornbread or biscuits, this sweet and nutty butter is the perfect complement to any holiday meal. Impress your guests with this easy-to-make, crowd-pleasing recipe inspired by the smoky flavors of Smokey Bones Barbeque & Grill.

Préparation 15 min
Cuisson 25 min
Calories 388.9 kcal
Protéines 1g
Smokey Bones Honey Pecan Butter 89

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Smokey Bones Honey Pecan Butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Smokey Bones Honey Pecan Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Smokey Bones Honey Pecan Butter

  1. Preheat oven to 350°F (175°C).
  2. Place 1 cup pecan halves on a baking sheet and toast for 5-8 minutes, or until fragrant and lightly browned.
  3. Remove from oven and let cool completely to room temperature.
  4. Roughly chop the cooled pecans.
  5. In a stand mixer, combine the chopped pecans (1 cup) and 1 cup (2 sticks) of unsalted butter. Beat on medium speed for 3-5 minutes, scraping down the sides as needed, until well combined.
  6. Reduce mixer speed to low and gradually add ½ cup honey. Continue mixing until smooth and creamy.
  7. Transfer the honey pecan butter to a serving bowl or airtight container. Refrigerate for at least 30 minutes to allow flavors to meld before serving.
  8. Serve chilled or at room temperature with warm cornbread, biscuits, or crackers.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

28g

Fat

118g

Carbs

2g

Questions fréquentes

Combien de temps faut-il pour préparer Smokey Bones Honey Pecan Butter ?

Smokey Bones Honey Pecan Butter prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Smokey Bones Honey Pecan Butter ?

Smokey Bones Honey Pecan Butter contient environ 388.9 calories par portion, avec environ 1 g de protéines, 2 g de glucides et 62 g de lipides.

De quels ingrédients ai-je besoin pour Smokey Bones Honey Pecan Butter ?

Les principaux ingrédients de Smokey Bones Honey Pecan Butter sont Pecans, Unsalted Butter, Honey. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis