This fluffy, satisfying South Beach Diet Phase 2-approved pancake is your new breakfast hero! Perfect for keeping you full and energized without derailing your healthy eating plan. Enjoy it plain with a light spray of trans-fat-free margarine, a sprinkle of Splenda, and fresh berries, or drizzle with a sugar-free syrup. This recipe, inspired by the South Beach Diet book, is a delicious and guilt-free way to start your day!
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Comment préparer South Beach Oatmeal Pancake
Combine all ingredients in a blender or food processor. Blend until completely smooth and creamy.
Lightly spray a medium-sized non-stick skillet with cooking spray. Heat over medium heat.
Pour 1/2 cup of batter onto the hot skillet for each pancake.
Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface and the edges look set.
Serve immediately. Top with a sugar-free syrup (optional), a light spray of trans-fat-free margarine, a few sprinkles of Splenda, and fresh berries like blueberries or strawberries for a burst of flavor and nutrients.
Nutrition Information(Approximate per serving)
Sodium
8 g
Sugar
8g
Fat
2g
Carbs
5g
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Combien de temps faut-il pour préparer South Beach Oatmeal Pancake ?
South Beach Oatmeal Pancake prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.
Combien de calories contient South Beach Oatmeal Pancake ?
South Beach Oatmeal Pancake contient environ 143.8 calories par portion, avec environ 26 g de protéines, 5 g de glucides et 3 g de lipides.
De quels ingrédients ai-je besoin pour South Beach Oatmeal Pancake ?
Les principaux ingrédients de South Beach Oatmeal Pancake sont Egg Whites, Low Fat Cottage Cheese, Old Fashioned Oatmeal, Vanilla Extract, Ground Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.
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