Spicy Blackberry Vinegar Recette

Craft a unique and flavorful Spicy Blackberry Vinegar in just 30 minutes! This recipe combines the sweetness of blackberries with a spicy kick from cinnamon and other warming spices, resulting in a delicious condiment perfect for salad dressings, marinades, or cocktails. Easy to make and incredibly versatile, this homemade vinegar is a delightful addition to your pantry.

Préparation 15 min

Cuisson 30 min

Calories 2048.4 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spicy Blackberry Vinegar

2 cups fresh blackberries
2 cinnamon sticks
Allspice Berries
Whole Cloves
2 cups apple cider vinegar (or white wine vinegar)
1 cup granulated sugar
Fresh Blackberries

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Comment préparer Spicy Blackberry Vinegar

Break the 2 cinnamon sticks into smaller pieces.
Combine 1 teaspoon whole cloves, 1 teaspoon black peppercorns, and 1/2 teaspoon allspice berries in the center of a 12-inch square of cheesecloth. Gather the cheesecloth and tie securely with kitchen twine to create a spice bag.
In a large saucepan, combine 2 cups of apple cider vinegar (or white wine vinegar) and 1 cup of granulated sugar.
Stir the vinegar and sugar mixture over low heat, stirring constantly until the sugar is completely dissolved.
Add the spice bag to the saucepan.
Bring the mixture to a gentle boil. Reduce the heat to low, and simmer for 5 minutes.
Add 2 cups of fresh blackberries to the saucepan. Simmer for another 10 minutes, or until the blackberries have softened and released their juices.
Remove the saucepan from the heat and let the blackberry mixture cool completely.
Remove the spice bag from the saucepan and discard.
Line a funnel with a double layer of cheesecloth, securing it with a rubber band.
Carefully strain the flavored vinegar through the cheesecloth-lined funnel into sterilized bottles.
Add a few fresh blackberries to each bottle for an attractive presentation.
Seal the bottles tightly and label them with the date.
Allow the vinegar to age for at least 2 weeks before use for optimal flavor development. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1777g

Fat

Carbs

163g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Condiments Etc Fruit Vegetarian Stove Top Dietary Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Spicy Blackberry Vinegar ?

Spicy Blackberry Vinegar prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Spicy Blackberry Vinegar ?

Spicy Blackberry Vinegar contient environ 2048.4 calories par portion, avec environ 25 g de protéines, 163 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Spicy Blackberry Vinegar ?

Les principaux ingrédients de Spicy Blackberry Vinegar sont Blackberries, Cinnamon Sticks, Allspice Berries, Whole Cloves, Vinegar, Sugar. Consultez la liste complète avec les quantités ci-dessus.