Sugar Free Whipped Cream Recette

Indulge in guilt-free deliciousness with this incredibly easy sugar-free whipped cream recipe! Made with just a few simple ingredients, this light and airy topping is perfect for pies, cakes, fruit, and more. Say goodbye to sugar crashes and hello to a naturally sweet and satisfying treat that's ready in minutes!

Préparation 5 min
Cuisson 10 min
Calories 277.7 kcal
Protéines 3g
Sugar Free Whipped Cream 61

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sugar Free Whipped Cream

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Comment préparer Sugar Free Whipped Cream

  1. Chill a mixing bowl and beaters in the refrigerator for at least 15 minutes before starting.
  2. Pour 1 cup of heavy cream into the chilled bowl.
  3. Beat the heavy cream with an electric mixer on medium speed until soft peaks begin to form.
  4. Gradually add 1/4 cup of Splenda (or your preferred sugar substitute) and 1 teaspoon of vanilla extract while continuing to beat on medium speed.
  5. Increase the mixer speed to high and beat until stiff peaks form and the whipped cream holds its shape. Be careful not to overbeat, as this can result in a grainy texture.
  6. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

91g

Carbs

0g

Questions fréquentes

Combien de temps faut-il pour préparer Sugar Free Whipped Cream ?

Sugar Free Whipped Cream prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Sugar Free Whipped Cream ?

Sugar Free Whipped Cream contient environ 277.7 calories par portion, avec environ 3 g de protéines, 0 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Sugar Free Whipped Cream ?

Les principaux ingrédients de Sugar Free Whipped Cream sont Whipping Cream, Splenda Sugar Substitute, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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