Onion Sauce For Meat Recette

Elevate your pork chops and chicken breasts with this luscious, creamy onion sauce! Made with simple ingredients and ready in under 30 minutes, this recipe is perfect for a weeknight dinner. The rich onion flavor and creamy texture will become your new favorite topping.

Préparation 5 min
Cuisson 30 min
Calories 174.4 kcal
Protéines 5g
Onion Sauce For Meat 54

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Onion Sauce For Meat

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Comment préparer Onion Sauce For Meat

  1. Melt butter in a medium saucepan over medium heat. Whisk in flour (if using) and cook for 1 minute, stirring constantly.
  2. Gradually whisk in the condensed onion soup, heavy cream, and milk. Season with salt and pepper.
  3. Bring the mixture to a simmer, stirring frequently, until slightly thickened (about 5-7 minutes).
  4. Reduce heat to low and simmer uncovered for 5-10 minutes, or until the sauce reaches your desired thickness, stirring occasionally.
  5. Taste and adjust seasoning as needed.
  6. Serve immediately over your favorite cooked meat (pork chops, chicken breast, etc.). Garnish with fresh parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

13g

Fat

28g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Onion Sauce For Meat ?

Onion Sauce For Meat prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Onion Sauce For Meat ?

Onion Sauce For Meat contient environ 174.4 calories par portion, avec environ 5 g de protéines, 3 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Onion Sauce For Meat ?

Les principaux ingrédients de Onion Sauce For Meat sont Cream Of Onion Soup, Heavy Whipping Cream, Milk, Green Bell Pepper, Dry Sherry, Tomato Paste. Consultez la liste complète avec les quantités ci-dessus.

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