Sweet And Sour Hot Peppers Recette

Preserve the bounty of your garden with this vibrant Sweet and Sour Hot Pepper recipe! Perfect for canning hot and sweet peppers, this recipe delivers a delicious balance of sweet and spicy flavors. A family favorite passed down through generations, these peppers are a delightful condiment or a unique addition to your pantry. Get ready to enjoy the taste of summer all year round!

Préparation 30 min

Cuisson 80 min

Calories 481.7 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sweet And Sour Hot Peppers

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Comment préparer Sweet And Sour Hot Peppers

Wash and sterilize jars and lids in boiling water for at least 10 minutes.
Wash, slice, and remove seeds from 4 pounds of hot and sweet peppers (adjust amount based on your yield).
In a large, non-reactive pot (stainless steel or enamel), combine the peppers with 2 cups white vinegar, 1 cup sugar, 1/4 cup salt, 2 tablespoons yellow mustard seeds, 1 tablespoon celery seeds, and 1 teaspoon turmeric.
Bring the mixture to a rolling boil over high heat, stirring frequently to dissolve the sugar and salt.
Reduce heat to medium-low and simmer for 20 minutes, stirring occasionally, until the peppers are tender-crisp.
Carefully ladle the hot pepper mixture into the sterilized jars, leaving 1/4 inch headspace.
Remove any air bubbles by running a non-metallic utensil around the inside of the jar.
Wipe the jar rims clean with a damp cloth.
Place lids and rings on jars, tightening fingertip tight.
Process in a boiling water bath for 10 minutes (adjust processing time based on your altitude - consult a canning guide for accurate timing).
Remove jars from canner and let cool completely. You should hear a 'pop' sound as the jars seal. Check seals by pressing down on the center of each lid; if it doesn't flex, it's sealed.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

349g

Fat

Carbs

30g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Healthy Canning Condiments Etc Vegetables Easy Dietary Low Cholesterol Low Saturated Fat Low In Something Peppers 3 Steps Or Less Technique 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Sweet And Sour Hot Peppers ?

Sweet And Sour Hot Peppers prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Sweet And Sour Hot Peppers ?

Sweet And Sour Hot Peppers contient environ 481.7 calories par portion, avec environ 5 g de protéines, 30 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Sweet And Sour Hot Peppers ?

Les principaux ingrédients de Sweet And Sour Hot Peppers sont Hot Pepper, Brown Sugar, Granulated Sugar, Apple Cider Vinegar, Canola Oil, Salt. Consultez la liste complète avec les quantités ci-dessus.