Ingrédients pour Tasty Cheese And Sesame Nibbles
- Puff Pastry Sheets
- Parmesan Cheese
- Sesame Seeds
- Mixed Italian Herbs
- 1 large egg
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Comment préparer Tasty Cheese And Sesame Nibbles
- Preheat oven to 210°C (410°F).
- In a bowl, whisk together 1 large egg. Gently brush the egg wash over the pastry. Sprinkle 1/2 cup grated Parmesan cheese evenly over the pastry, followed by 1 teaspoon Italian herbs and 2 tablespoons roasted sesame seeds.
- Cut the pastry into finger-length pieces (approximately 1 inch wide).
- Arrange the nibbles on a baking sheet lined with parchment paper.
- Bake for 7-10 minutes, or until puffed and golden brown. Let cool completely before serving.
- Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for longer storage.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
0g
Fat
7g
Carbs
1g