Tommy's Deer Burgers Recette

A taste of the Marines! This incredible deer burger recipe comes from a friend who was a Marine Corps cook. Juicy, flavorful patties bursting with bacon goodness – get ready for a culinary experience that will have you coming back for more. Perfect for grilling or baking, this recipe is a guaranteed crowd-pleaser.

Préparation 20 min
Cuisson 40 min
Calories 309.3 kcal
Protéines 29g
Tommy's Deer Burgers 51

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tommy's Deer Burgers

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Comment préparer Tommy's Deer Burgers

  1. Chop 1 lb of raw bacon into small, roughly 1/2-inch pieces.
  2. In a large bowl, combine the chopped bacon with all other ingredients (see below for full ingredient list and measurements).
  3. Gently mix everything until evenly combined. Do not overmix.
  4. Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
  5. After marinating, remove the meat from the refrigerator and gently form into 8 equal-sized patties.
  6. **Baking Option:** Preheat oven to 400°F (200°C). Place patties in a glass baking dish and bake for 20-25 minutes, flipping halfway through, or until cooked to your desired internal temperature (160°F for medium).
  7. **Grilling Option:** Preheat your grill to medium-high heat. Grill patties for 4-5 minutes per side, or until cooked to your desired internal temperature (160°F for medium).
  8. Serve on your favorite buns with your favorite toppings!

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

3g

Fat

44g

Carbs

0g

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Questions fréquentes

Combien de temps faut-il pour préparer Tommy's Deer Burgers ?

Tommy's Deer Burgers prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Tommy's Deer Burgers ?

Tommy's Deer Burgers contient environ 309.3 calories par portion, avec environ 29 g de protéines, 0 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Tommy's Deer Burgers ?

Les principaux ingrédients de Tommy's Deer Burgers sont Ground Deer Meat, Lemon Pepper, Garlic Salt, Onion Powder, Onion, Worcestershire Sauce. Consultez la liste complète avec les quantités ci-dessus.

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