Triple Lemon Pound Cake Recette

Indulge in this irresistible Triple Lemon Pound Cake! Bursting with bright lemon flavor and a decadent white chocolate swirl, this moist and fluffy pound cake is perfect for any occasion. Easy to make with simple ingredients, it's guaranteed to be a crowd-pleaser.

Préparation 20 min

Cuisson 45 min

Calories 463.8 kcal

Protéines 10g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Triple Lemon Pound Cake

Duncan Hines Lemon Supreme Cake Mix
Lemon Flavor Instant Pudding And Pie Filling
1 cup water
1/2 cup vegetable oil
4 large eggs
1 cup white chocolate chips
Powdered sugar, for dusting

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Triple Lemon Pound Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Triple Lemon Pound Cake

Preheat oven to 350°F (175°C). Grease and flour a 10-inch bundt pan or two medium loaf pans.
In a large bowl, combine 1 box (15.25 oz) yellow cake mix, 1 (5.9 oz) package instant lemon pudding mix, 1/2 cup vegetable oil, 4 large eggs, and 1 cup water. Mix on medium speed for 2 minutes.
In a microwave-safe bowl, melt 1 cup white chocolate chips in 30-second intervals, stirring until smooth and creamy.
Gently fold the melted white chocolate into the cake batter until just combined.
Pour batter into the prepared pan(s).
Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Once cooled, dust generously with powdered sugar and slice to serve.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

52g

Fat

30g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Spring Recipes Summer Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Cakes Dietary Comfort Food Citrus Lemon Taste Mood

Questions fréquentes

Combien de temps faut-il pour préparer Triple Lemon Pound Cake ?

Triple Lemon Pound Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Triple Lemon Pound Cake ?

Triple Lemon Pound Cake contient environ 463.8 calories par portion, avec environ 10 g de protéines, 20 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Triple Lemon Pound Cake ?

Les principaux ingrédients de Triple Lemon Pound Cake sont Duncan Hines Lemon Supreme Cake Mix, Lemon Flavor Instant Pudding And Pie Filling, Water, Oil, Eggs, White Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.