V's Low Fat Frozen Cheesecake Recette

Transform an accidental ingredient swap into a delicious, guilt-free dessert! This incredibly easy no-bake frozen cheesecake recipe uses fat-free sweetened condensed milk for a lighter, healthier twist that doesn't compromise on creamy, dreamy flavor. Perfect for satisfying your cheesecake cravings without the extra calories!

Préparation 20 min
Cuisson 195 min
Calories 115.4 kcal
Protéines 6g
V's Low Fat Frozen Cheesecake 66

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour V's Low Fat Frozen Cheesecake

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Comment préparer V's Low Fat Frozen Cheesecake

  1. In a large mixing bowl, beat 16 ounces (2 packages) of light cream cheese with an electric mixer until completely smooth and fluffy (about 2-3 minutes).
  2. Gradually add 14 ounces (one can) of fat-free sweetened condensed milk, mixing on low speed until thoroughly combined and the mixture is smooth and creamy.
  3. Add 1 teaspoon of vanilla extract (or your preferred flavoring extract) and beat on low speed until just mixed.
  4. Gently fold in 8 ounces (one container) of whipped topping (like Cool Whip). Be careful not to overmix.
  5. Pour the cheesecake filling into your prepared graham cracker crust (9-inch). Smooth the top.
  6. Cover the pie tightly with plastic wrap and freeze for at least 6 hours, or preferably overnight, until the cheesecake is completely firm.
  7. Optional: Top with 1/2 cup of light cherry pie filling before serving for an extra burst of flavor.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

21g

Fat

28g

Carbs

1g

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Questions fréquentes

Combien de temps faut-il pour préparer V's Low Fat Frozen Cheesecake ?

V's Low Fat Frozen Cheesecake prend environ 215 minutes du début à la fin — environ 20 minutes de préparation et 195 minutes de cuisson.

Combien de calories contient V's Low Fat Frozen Cheesecake ?

V's Low Fat Frozen Cheesecake contient environ 115.4 calories par portion, avec environ 6 g de protéines, 1 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour V's Low Fat Frozen Cheesecake ?

Les principaux ingrédients de V's Low Fat Frozen Cheesecake sont Fat Free Graham Cracker Crust, Light Cream Cheese, Fat Free Sweetened Condensed Milk, Cool Whip Lite, Vanilla Extract, Cherry Pie Filling. Consultez la liste complète avec les quantités ci-dessus.

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