Vanilla Banana Cream Pudding Recette

Indulge in this dreamy Vanilla Banana Cream Pudding! A light, sweet, and incredibly simple dessert perfect for any occasion. This easy-to-make recipe layers creamy vanilla pudding, sweet bananas, and crunchy vanilla wafers for a delightful flavor combination that everyone will love. Get ready for a taste of pure deliciousness!

Préparation 10 min

Cuisson 15 min

Calories 577 kcal

Protéines 13g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vanilla Banana Cream Pudding

Sweetened Condensed Milk
Cold Water
Vanilla Instant Pudding Mix
Whipping Cream
2 ripe bananas, sliced
1 package (about 16-20) vanilla wafers

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Vanilla Banana Cream Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Vanilla Banana Cream Pudding

In a large bowl, whisk together the sweetened condensed milk and cold water until smooth.
Add the instant vanilla pudding mix and beat with a whisk or electric mixer until smooth and creamy.
Gently fold in the whipped cream.
Refrigerate the pudding mixture for at least 5 minutes to allow it to thicken slightly.
In a 2-quart glass bowl, layer 1 cup of the pudding mixture.
Top with one-third of the vanilla wafers and one-third of the sliced bananas.
Repeat layers twice more: pudding, wafers, bananas, pudding, wafers, bananas.
Finish with a final layer of the remaining pudding mixture.
Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and the pudding to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

174g

Fat

89g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Desserts Fruit American Easy Dinner Party Puddings And Mousses Dietary Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Vanilla Banana Cream Pudding ?

Vanilla Banana Cream Pudding prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Vanilla Banana Cream Pudding ?

Vanilla Banana Cream Pudding contient environ 577 calories par portion, avec environ 13 g de protéines, 23 g de glucides et 48 g de lipides.

De quels ingrédients ai-je besoin pour Vanilla Banana Cream Pudding ?

Les principaux ingrédients de Vanilla Banana Cream Pudding sont Sweetened Condensed Milk, Cold Water, Vanilla Instant Pudding Mix, Whipping Cream, Bananas, Vanilla Wafers. Consultez la liste complète avec les quantités ci-dessus.