Vanilla Butter For Pancakes Diabetic Recette

Indulge in the rich, creamy flavor of homemade vanilla bean butter, perfectly sweetened with Splenda! This recipe is ideal for those watching their sugar intake, yet craving a delicious topping for pancakes, waffles, french toast, or even bagels. Easy to make and bursting with vanilla flavor, it's a guilt-free treat you'll want to make again and again.

Préparation 15 min

Cuisson 60 min

Calories 103 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vanilla Butter For Pancakes Diabetic

Unsalted Butter
1 vanilla bean, about 1 teaspoon of vanilla bean paste
Splenda Sugar Substitute
1/4 teaspoon ground cinnamon

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Comment préparer Vanilla Butter For Pancakes Diabetic

Allow 1 cup (2 sticks) of unsalted butter to soften to room temperature (approximately 30 minutes).
Carefully slice one vanilla bean lengthwise and scrape the seeds from inside, collecting approximately 1 teaspoon of vanilla bean paste.
In a medium bowl, combine the softened butter, 1 teaspoon of vanilla bean paste, 2 tablespoons of Splenda (or your preferred sugar substitute), and 1/4 teaspoon of ground cinnamon.
Using a spatula or whisk, mix thoroughly until all ingredients are well incorporated and the mixture is smooth and creamy.
Shape the butter mixture into a small, rectangular stick. For easier slicing, you may line a small container (like a bread pan) with parchment paper, then press the butter into it to shape.
Wrap the butter stick tightly in plastic wrap and chill in the refrigerator for at least 2 hours, or until firm.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Healthy Vegetarian Keto Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Breakfast Condiments Etc Easy Diabetic Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Vanilla Butter For Pancakes Diabetic ?

Vanilla Butter For Pancakes Diabetic prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Vanilla Butter For Pancakes Diabetic ?

Vanilla Butter For Pancakes Diabetic contient environ 103 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Vanilla Butter For Pancakes Diabetic ?

Les principaux ingrédients de Vanilla Butter For Pancakes Diabetic sont Unsalted Butter, Vanilla Bean, Splenda Sugar Substitute, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.