Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar Recette

Indulge in the ultimate vanilla experience with this decadent latte recipe! We'll guide you through making your own vanilla syrup and vanilla-infused raw sugar – both incredibly versatile and delicious additions to your baking and coffee routine. Imagine the rich aroma of vanilla filling your kitchen as you craft this exquisite drink, perfect for cozy nights in with a good book or lively chats with friends. This recipe is so worth the small effort of making the syrup and sugar; they'll elevate your coffee game and your baking to new heights! #vanillalatte #coffeeshopathome #homemade #vanillasugar #vanillasyrup #coffeelover #easyrecipe #weekendtreat

Préparation 20 min

Cuisson 10 min

Calories 2283.5 kcal

Protéines 19g

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Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar

Strong Rich Coffee
Skim Milk
Syrup
1 cup raw sugar
1 cup water
White Sugar
Vanilla
1 vanilla bean, split and scraped (or 2 teaspoons vanilla extract)

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Comment préparer Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar

**Make the Vanilla Syrup:** Combine 1 cup of water and 1 cup of granulated sugar in a saucepan. Bring to a simmer over medium heat, stirring until the sugar dissolves completely.
Add 1 vanilla bean, split and scraped (or 2 teaspoons of vanilla extract), to the simmering syrup. Reduce heat to low and let it simmer for 5 minutes, allowing the vanilla flavor to infuse.
Remove from heat and let the syrup cool completely. Strain out the vanilla bean (if using whole bean) and store the syrup in an airtight container in the refrigerator.
**Make the Vanilla Sugar:** In a bowl, combine 1 cup of raw sugar with 1 vanilla bean, split and scraped (or 2 teaspoons of vanilla extract). Mix well to ensure the sugar is evenly coated with vanilla.
Let the mixture sit for at least 30 minutes (or up to a few hours) to allow the vanilla flavor to infuse the sugar. Store in an airtight container.
**Make the Latte:** Brew 1 cup of strong coffee.
In a mug, combine 2 tablespoons of vanilla syrup with 1 cup of hot milk (dairy or non-dairy). Stir well.
Add the brewed coffee to the mug.
Top with a sprinkle of vanilla sugar and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

2224g

Fat

Carbs

192g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American For 1 Or 2 Beverages Dinner Party Romantic Comfort Food Taste Mood Number Of Servings Presentation Served Hot From Scratch

Questions fréquentes

Combien de temps faut-il pour préparer Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar ?

Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar prend environ 30 minutes du début à la fin — environ 20 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar ?

Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar contient environ 2283.5 calories par portion, avec environ 19 g de protéines, 192 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar ?

Les principaux ingrédients de Vanilla Latte With Vanilla Syrup And Vanilla Infused Raw Sugar sont Strong Rich Coffee, Skim Milk, Syrup, Raw Sugar, Water, White Sugar. Consultez la liste complète avec les quantités ci-dessus.