Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork Recette

Elevate your salmon, chicken, or pork with this vibrant and flavorful Warm Raspberry Red Wine Sauce! Inspired by a classic recipe, we've added a touch of sweetness and smoky chipotle heat to balance the tartness of raspberries and red wine, creating a deliciously complex sauce that's perfect for grilling season. This recipe is quick, easy, and guaranteed to impress your guests. Try it with cedar-planked salmon for an unforgettable culinary experience!

Préparation 5 min
Cuisson 17 min
Calories 107.2 kcal
Protéines 1g
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Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork 48

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork

  • 1 cup fresh raspberries
  • Burgundy Wine
  • White Sugar
  • Dried Chipotle Powder

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Comment préparer Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork

  1. Combine 1 cup of red wine and 1 cup of fresh raspberries in a medium saucepan. Gently crush the raspberries with a spoon as you stir.
  2. Bring the mixture to a boil over medium-high heat. Boil for 3 minutes, stirring frequently.
  3. Reduce heat to low and simmer, stirring occasionally, until the sauce has thickened to a syrupy consistency (about 8-10 minutes).
  4. Remove from heat and stir in 2 tablespoons of granulated sugar (or to taste). Taste and adjust sweetness as needed. The sauce should be tart but not overwhelmingly sour.
  5. Stir in 1/4 teaspoon of chipotle powder (or more, to taste). Start with a small amount and add more for increased heat.
  6. Set aside to cool slightly before serving.
  7. Drizzle generously over grilled cedar-planked salmon, grilled chicken, or roasted pork. Enjoy!
  8. Garnish with fresh raspberries (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

18g

Fat

0g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Low Protein Healthy 5 Ingredients Or Less Condiments Etc Easy Beginner Cook Dinner Party Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Garnishes Healthy 2 Low In Something Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork ?

Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork prend environ 22 minutes du début à la fin — environ 5 minutes de préparation et 17 minutes de cuisson.

Combien de calories contient Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork ?

Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork contient environ 107.2 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork ?

Les principaux ingrédients de Warm Raspberry Red Wine Sauce For Fish Chicken Or Pork sont Raspberries, Burgundy Wine, White Sugar, Dried Chipotle Powder. Consultez la liste complète avec les quantités ci-dessus.

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