Wasabi Butter Recette

Elevate your everyday meals with this vibrant Wasabi Butter! Easily customizable to your spice preference, this recipe is a quick and delicious way to add a zesty kick to vegetables, meats, or even bread. The key is finding the right wasabi – powdered wasabi can vary greatly in strength, so adjust to your liking. This recipe is perfect for busy weeknights, adding intense flavor with minimal effort. Make a batch and store it for up to a month in the fridge or three months in the freezer for quick and easy flavor boosts anytime!

Préparation 15 min
Cuisson 185 min
Calories 1640.7 kcal
Protéines 4g
Wasabi Butter 87

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Wasabi Butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Wasabi Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Wasabi Butter

  1. Let 1 cup (2 sticks) of unsalted butter soften to room temperature.
  2. In a medium bowl, beat the softened butter until smooth and creamy.
  3. Add 1-2 tablespoons of wasabi powder (adjust to your preference), 1 tablespoon of chopped fresh chives, and 1 tablespoon of chopped fresh parsley. Mix thoroughly until well combined.
  4. Pack the wasabi butter into small molds, ramekins, or simply roll into balls using a melon baller.
  5. Chill in the refrigerator for at least 3 hours (or preferably overnight) to allow the flavors to meld and the butter to firm up.
  6. Once chilled, your Wasabi Butter is ready to enjoy! Serve with grilled vegetables, steak, bread, or use it to add a flavorful twist to your favorite dishes.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

1g

Fat

587g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Wasabi Butter ?

Wasabi Butter prend environ 200 minutes du début à la fin — environ 15 minutes de préparation et 185 minutes de cuisson.

Combien de calories contient Wasabi Butter ?

Wasabi Butter contient environ 1640.7 calories par portion, avec environ 4 g de protéines, 0 g de glucides et 285 g de lipides.

De quels ingrédients ai-je besoin pour Wasabi Butter ?

Les principaux ingrédients de Wasabi Butter sont Sweet Unsalted Butter, Wasabi Powder, Fresh Chives, Fresh Ground Black Pepper. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis