Chat Masala

N/A Spice Blend

Chat Masala Spice Blend

At a Glance

  • Category Spice Blend

The Forktionary Angle

"The secret weapon for an instant umami-bomb and tangy kick in South Asian cuisine."

Definition

A pungent, tangy, and spicy Indian spice blend often used as a finishing sprinkle on snacks, fruits, and street food.

Common Use Seasoning street food (chaat)
Key Ingredient Black Salt (Kala Namak)
Traditional Preparation Often made fresh with roasted spices

Flavor Profile

The primary flavor notes for Chat Masala are:

Tangy pungent savory spicy umami a bit sulfuric (from black salt)

Chef’s Secret

A pinch of chat masala sprinkled over scrambled eggs or avocado toast elevates them with an unexpected tangy, savory twist.

Best Substitutes

Amchur

dried mango powder) + Cumin Powder + Black Salt (
Ratio 1:1

Garam Masala

different profile, but spicy blend, for general spice blend
Ratio 1:1

Buying Guide

Look for brands with whole spices ground finely. Store in an airtight container away from light and heat.

Recipes Using Chat Masala

Number Of Servings Side Dishes Main Ingredient Course

Aaloo Chaat Tangy Potatoes

Spice up your evening with this vibrant and flavorful Aaloo Chaat! A quick and easy Indian potato snack, perfect as a delicious appetizer or a satisfying side dish. This tangy and spicy recipe is packed with incredible flavor and ready in under 30 minutes. Get ready for a taste explosion!

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Course Cuisine Asian Preparation

Amritsari Fish Fried

Experience the explosive flavors of Amritsar's iconic street food! This Amritsari Fish Fry recipe delivers crispy, golden-brown fish with a spicy kick. Marinated in a vibrant blend of spices and coated in a flavorful gram flour batter, it's a taste of Punjab you won't forget. Don't forget the crucial squeeze of lemon juice before digging in – it perfectly complements the rich flavors. Serve with our suggested mint-cilantro chutney for an authentic experience.

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Number Of Servings Course 3 Steps Or Less 15 Minutes Or Less

Aloo Ka Raita Potatoes In Yogurt

Cool down your taste buds with this incredibly refreshing Aloo Ka Raita! This easy-to-make Indian yogurt raita features perfectly boiled potatoes tossed in creamy yogurt, aromatic spices, and fresh herbs. Perfect as a side dish with biryani, pulao, or any Indian curry, this chilled raita is a flavor explosion in every bite. Get ready for a culinary adventure that takes only 10 minutes!

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Weeknight Chicken Thighs Legs Weeknight Number Of Servings

Afghani Chicken Tangri Kawabs

Experience the irresistible taste of Afghani Chicken Tangri Kebabs! These incredibly soft and succulent chicken drumsticks are marinated for hours in a creamy, aromatic blend of spices, then baked and grilled to perfection. A delightful treat as part of a larger meal or a satisfying anytime snack. Serve with refreshing raw onion rings and a squeeze of fresh lime for the ultimate flavor explosion! Prep time includes a flavorful 4-hour, 50-minute marination.

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