Fruit | Vegan Vegetarian Gluten Free Low Calorie

Crisp Red Apple

Malus domestica Allergen-Free
Crisp Red Apple

Sourcing & Taxonomy

  • Family Rosaceae
  • Primary Cuisine Global
  • Seasonality Late Summer, Fall (main harvest), Year-Round (with storage)
  • Source Apple tree

What Is Crisp Red Apple?

A firm, juicy red apple variety known for its satisfying crunch and sweet-tart flavor, popular for eating fresh or in cooking.

What Does Crisp Red Apple Taste Like?

Crisp Red Apple has a sweet, tart, fruity taste with fresh, fruity, slightly floral aromas.

Taste
Sweet, Tart, Fruity
Texture
Crisp, Juicy, Firm
Aroma
Fresh, Fruity, Slightly floral
Acidity
Medium

Technical Metrics

Nutrition Facts

Per 1 medium apple (approx 180g)
Calories52kcal
Total Fat0.2g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0.3g
Total Carbohydrate14g
Dietary Fiber2.4g
Total Sugars10g
Calcium6mg
Iron0.1mg
Potassium107mg

Chef’s Secret

To prevent sliced apples from browning, toss them immediately with a small amount of lemon juice or a citrus-based anti-browning solution.

Crisp Red Apple Substitutes & Ratios

The best substitute for Crisp Red Apple is Gala Apple, used at a 1:1 ratio. Very similar crisp texture and sweet-tart flavor, excellent all-purpose apple.

Substitutes for Crisp Red Apple with ratios
Substitute Ratio Best for
Gala Apple Best 1:1 Very similar crisp texture and sweet-tart flavor, excellent all-purpose apple.
Fuji Apple 1:1 Known for its exceptional crispness and sweetness, slightly less tart than some red varieties.
Honeycrisp Apple 1:1 Extremely crisp and juicy, often more expensive but a superior eating experience.
Pear (crisp varieties) 1:1 Different flavor, but similar crisp, juicy texture for fresh eating or some cooked applications.

How to Choose & Store Crisp Red Apple

  1. Choose firm, unblemished apples with vibrant color.
  2. Avoid soft spots or dull skin.
  3. Store in the refrigerator for best crispness.

What Pairs Well With Crisp Red Apple?

  • Cheddar cheese
  • peanut butter
  • cinnamon
  • pork
  • walnuts
  • caramel
  • oats.

Frequently Asked Questions

What does Crisp Red Apple taste like?

Sweet, Tart, Fruity Fresh, Fruity, Slightly floral

What is a good substitute for Crisp Red Apple?

The best substitute is Gala Apple (1:1). Very similar crisp texture and sweet-tart flavor, excellent all-purpose apple.

How do you choose and store Crisp Red Apple?

Choose firm, unblemished apples with vibrant color. Avoid soft spots or dull skin. Store in the refrigerator for best crispness.

Related Fruit Ingredients

Need a substitute for Crisp Red Apple right now, or a recipe that uses it? Ask Sous, your AI sous-chef.