Dairy/Cheese | Gluten Free Keto Lacto Ovo Vegetarian

Gruyere Cheese

N/A Allergens: Milk
Gruyere Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western European (Swiss)
  • Seasonality Year-Round
  • Source Cow's milk

The Forktionary Angle

"Its nuanced sweet-nutty profile and exceptional meltability make it a cornerstone in classic French cuisine, forming the perfect gratin crust or fondue base."

Definition

A hard, yellow, unpasteurized cow's milk cheese from Switzerland, known for its nutty, earthy, and slightly fruity flavor.

Sensory Profile

TasteNutty, Earthy, Fruity, Salty, Sweet, Umami
TextureFirm, Dense, Slightly Granular, Melty
AromaPungent, Nutty, Earthy
AcidityLow-Medium

Technical Metrics

Aging Process

Typically aged 5-12 months; longer aging deepens flavor.

Best Use

A staple for gratins, French onion soup, and fondue.

Melting Point

Excellent melting properties due to balanced fat and moisture.

Nutrition Facts

Per 1 oz (28g)
Calories405 kcal
Total Fat33 g
Saturated Fat21 g
Trans Fat1 g
Cholesterol105 mg
Protein27 g
Total Carbohydrate0.5 g
Dietary Fiber0 g
Total Sugars0 g
Calcium1000 mg
Iron0.1 mg
Potassium80 mg

Chef’s Secret

When grating Gruyère for fondue or sauces, dust it lightly with cornstarch or flour to prevent clumping and ensure a smooth, even melt.

Substitutions

Best Match

Emmental Cheese

1:1

Very similar nutty flavor and melting properties.

Comté Cheese

1:1

French alpine cheese with similar flavor profile and texture.

Fontina Cheese

1:1

Softer, but good melting and nutty flavor.

Jarlsberg Cheese

1:1

Milder, but still nutty with good melting.

Buying Guide

Look for "AOP" (Appellation d'Origine Protégée) certification for authentic Gruyère.

Flavor Pairings

French Onion Soup Quiche Croque Monsieur Fondue Apple Wine

Recipes Using Gruyere Cheese

Occasion Dietary Potatoes Cheese

Potatoes With Garlic And Cheese Pommes De Terre A L Ail

Crispy, cheesy, and utterly irresistible! These Garlic and Cheese Potatoes (Pommes De Terre à l'Ail) are a show-stopping side dish perfect for a buffet or special occasion. Layered potatoes, bacon, and cheese create a golden-brown, flavorful gratin that's incredibly easy to make. The creamy texture and garlicky aroma will leave your guests wanting more!

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High Calcium Pasta Main Ingredient Time To Make

21St Century Macaroni And Cheese

Elevate your macaroni and cheese game with this gourmet recipe from the Splendid Table! This creamy, cheesy masterpiece serves four (easily doubles for a crowd) and features a crunchy cracker topping. Perfect for a weeknight dinner or a special occasion, this recipe is sure to become a family favorite. Get ready for unbelievably delicious mac and cheese!

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Course 4 Hours Or Less Weeknight Oven

Alpine Turkey Or Chicken Casserole

A comforting and flavorful Alpine-inspired casserole, perfect for a cozy night in! This recipe uses tender turkey or chicken, hearty vegetables, and creamy cheese sauce for a dish the whole family will love. It's surprisingly easy to make and boasts a delightful blend of savory and subtly sweet flavors. Get ready to experience a taste of the Alps in your kitchen!

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Dietary Main Ingredient Dietary Vegetables

Asparagus Gratinata

This creamy Asparagus Gratinata recipe is a delightful side dish or light lunch, featuring tender asparagus spears baked to perfection under a bubbly, cheesy topping. Easy to make and packed with flavor, this recipe is perfect for a weeknight dinner or a special occasion.

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Course Vegetables Dietary Cuisine

Asparagus Popover

This Asparagus Popover recipe, inspired by Rachael Ray's Everyday with Rachael Ray (May 2008), is a delightful and surprisingly quick meal – perfect for breakfast, lunch, or a light dinner! Crisp-tender asparagus is nestled in a fluffy, cheesy popover, baked to golden perfection in a cast-iron skillet. For an extra flavor boost, try adding crumbled cooked bacon to the batter!

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Course Time To Make Cheese Brunch

Asparagus Quiche

This Asparagus Quiche recipe is unbelievably easy to make yet delivers incredible flavor! Flaky crust, creamy custard, tender asparagus, and vibrant red peppers combine for a truly delightful quiche perfect for brunch, lunch, or a light dinner. Get ready to impress your friends and family with this simple yet elegant dish!

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Potatoes Course Occasion Main Ingredient

Au Gratin Potatoes

This classic Au Gratin Potatoes recipe is a family heirloom, perfected over decades and loved by three generations! Originally from a Norwegian-American kitchen, this simple yet elegant dish boasts creamy, cheesy potatoes that are sure to become a staple in your home. Easy to follow instructions and readily available ingredients make this the perfect side dish for any occasion. Get ready for melt-in-your-mouth deliciousness!

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Course Breakfast Time To Make Eggs

Bacon Leek Quiche

This incredible Bacon Leek Quiche recipe, inspired by Gourmet or Bon Appetit, features a savory blend of crispy bacon, tender leeks, and aromatic nutmeg. Easily doubled for brunch or meal prep, this quiche reheats beautifully and freezes well – perfect for busy weeknights! The creamy custard base, infused with herbs and a touch of paprika, complements the bacon and leeks wonderfully. Try it vegetarian-style by omitting the bacon for a delightful meatless option.

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Course 3 Steps Or Less Breakfast Eggs

Bacon Gruyre And Ham Strata

Indulge in this creamy, cheesy Bacon Gruyère and Ham Strata, a comforting casserole perfect for brunch or a light dinner. Inspired by Swiss cuisine's love of dairy, this recipe features nutty Gruyère cheese (though Edam, Gouda, or Cheddar are delicious substitutes!). Easy to assemble – especially with pre-diced ham – this strata requires just 8 hours of chilling (overnight is ideal) before baking to golden perfection. The combination of salty bacon, savory ham, and rich cheese creates a flavor explosion that will leave you wanting more!

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Cheese Main Ingredient Easy High Calcium

Baked Macaroni And Cheese Deen Bros

Indulge in this creamy, dreamy Baked Macaroni and Cheese recipe, inspired by the Dean Brothers! Two types of cheese, a luscious blend of milk and sour cream, create a decadent mac and cheese that's unbelievably rich and satisfying. This recipe is perfect for a comforting weeknight dinner or a crowd-pleasing side dish. Get ready for cheesy, gooey perfection!

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Course Time To Make Main Dish Main Ingredient

Barbara Bush's Mushroom Quiche

Indulge in this savory Barbara Bush Mushroom Quiche recipe, a Food Network classic! This elegant and flavorful quiche features a creamy egg custard brimming with sautéed mushrooms, onions, and aromatic herbs. Perfect for brunch, a light dinner, or a special occasion, this recipe is easier to make than you think. Get ready to impress your family and friends with this delicious and satisfying dish!

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American 15 Minutes Or Less Preparation Poultry

Barbecue Chicken Pizza

This recipe for Barbecue Chicken Pizza is a flavor explosion! Juicy grilled chicken, tangy barbecue sauce, and melted cheese atop a crispy crust create a pizza experience you won't forget. Easy to follow instructions ensure a restaurant-quality pizza ready in under 20 minutes!

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Occasion Holiday Event Appetizers Preparation

Beer Cheese Fondue

This creamy, dreamy Beer Cheese Fondue is a guaranteed crowd-pleaser! Perfect for holiday gatherings, game nights, or any occasion where you want to impress your guests. Warm, cheesy, and with a subtle beer flavor, it's incredibly easy to make and endlessly dippable. Serve with crusty bread, pretzels, or your favorite veggies for an unforgettable appetizer experience.

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Main Ingredient Comfort Food Savory Preparation

Beer Cheese Fondue In Sourdough Round Rarebit In A Hole

Indulge in this incredible Beer Cheese Fondue baked inside a crispy sourdough bread bowl! This elevated rarebit recipe, inspired by a classic cookbook, is overflowing with creamy, cheesy goodness. Perfect for a cozy night in or an impressive appetizer, this recipe is easy to follow and reheats beautifully. Optional bacon bits and green onions add extra flavor. Get ready for a flavor explosion!

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Number Of Servings Pasta Rice And Grains Cheese Pasta

Best Macaroni And Cheese Ever

This creamy, dreamy macaroni and cheese is so good, it even won over a macaroni and cheese hater! My mom, a notorious mac & cheese skeptic, was blown away, and my 1 1/2-year-old brother devoured an entire plate! Get ready for the ultimate comfort food experience – cheesy, rich, and utterly irresistible. This recipe is perfect for family dinners, potlucks, or a cozy night in.

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North American Occasion 60 Minutes Or Less Savory

Gratin Of Yukon Gold Potatoes

This comforting and elegant Yukon Gold Potato Gratin recipe is a family favorite, originally inspired by Martha Stewart's 1994 classic. A lighter take on traditional potato gratin, this recipe is surprisingly low in fat without sacrificing any delicious creamy flavor. Perfect for a special occasion or a weeknight dinner, this gratin is sure to impress! Discover the secret to perfectly tender potatoes and a golden-brown crust.

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High Calcium Preparation High In Something Stove Top

Macaroni Cheese

Indulge in the ultimate comfort food: a creamy, cheesy macaroni and cheese recipe that's easy to make and perfect for a cozy night in. This classic mac and cheese recipe is elevated with a touch of paprika for a subtle smoky flavor. Serve it up with a fresh salad and some steamed broccoli for a complete and satisfying meal. Get ready for a warm hug in a bowl!

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