Haddock Fillet

Melanogrammus aeglefinus Fish

Haddock Fillet Fish

At a Glance

  • Category Fish

The Forktionary Angle

"British Classic: The quintessential fish for "fish and chips," haddock offers a delicate flavor and flaky texture."

Definition

A lean, white-fleshed saltwater fish, similar to cod but with a slightly finer flake and sweeter taste, a classic choice for fish and chips.

Fat Content Low fat, typically <1g per 100g serving.
Storage Life (Fresh) Up to 2 days in the coldest part of the refrigerator.
Usage in Popular Cuisine Preferred choice for authentic British Fish & Chips.

Flavor Profile

The primary flavor notes for Haddock Fillet are:

Mild subtly sweet clean slightly briny

Chef’s Secret

For perfect pan-fried haddock, dust lightly in seasoned flour and cook quickly in hot oil until golden and just opaque, avoiding overcooking.

Best Substitutes

Cod

Ratio 1:1

Pollock

Ratio 1:1

Flounder

Ratio 1:1

Buying Guide

Look for bright, translucent flesh with no gaping or strong fishy smell. Often sold fresh or frozen.

Recipes Using Haddock Fillet

North American Fish North American Preparation

Baked Fish With Lemon Mushroom Sauce

Impress your family with this easy, yet elegant Baked Fish recipe! Flaky fish fillets are topped with a luscious lemon garlic mushroom sauce and buttery breadcrumbs, creating a dish that's both delicious and satisfying. Ready in under 75 minutes!

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Inexpensive Taste Mood North American Seafood

Basic Fish Fry

This easy fish fry recipe is perfect for a weeknight meal! Crispy, flavorful fish served alongside oven-roasted potatoes and a fresh green salad makes for a dreamy dinner that's ready in under 30 minutes. Elevate your simple seafood meal with this foolproof recipe.

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Low Carb Dietary Equipment Course

Baked Lemon Haddock

Flaky, juicy baked haddock infused with bright lemon zest and juice. This easy 40-minute recipe is perfect for a weeknight dinner or a special occasion. Simple ingredients create a delicious and healthy meal the whole family will love!

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Equipment High Protein Course Seafood

Baked Haddock

Flaky, juicy baked haddock with a burst of lemon-garlic flavor! This simple recipe is ready in under an hour and perfect for a weeknight meal. Impress your family with this elegant yet easy dish.

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Fish Low Carb Shellfish Time To Make

Favorite Cioppino

Recreate the magic of a beloved restaurant dish! This Cioppino recipe, once a secret menu item, is now yours to enjoy. Packed with succulent seafood, vibrant herbs, and a rich tomato broth, it's a symphony of flavors perfect for a special occasion or a cozy weeknight dinner. Customize it with your favorite seafood and herbs—feel free to experiment! Don't forget the crusty garlic bread to soak up every last drop of deliciousness.

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Time To Make Seafood North American Dinner Party

Baked Haddock With Mustard Crumbs

Escape to a cozy night with this elegant yet easy Baked Haddock recipe! Flaky haddock fillets (or cod!) are baked to perfection with a crunchy, flavorful mustard crumb topping. A nostalgic nod to classic Friday night fish suppers, this recipe is quick, simple, and perfect for a weeknight meal. Elevate your seafood game with this recipe inspired by Sarah Leah Chase's Cold Weather Cooking.

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Cheese Cheese Low In Something Weeknight

Baked Haddock In Cream Sauce Iceland

Indulge in this exquisite Baked Haddock in Creamy Icelandic Sauce recipe! Flaky haddock fillets are bathed in a rich, velvety sauce, infused with the warmth of nutmeg and a hint of sherry. This elegant yet simple dish is perfect for a weeknight dinner or a special occasion. Get ready to impress your family and friends with this delicious Icelandic-inspired seafood masterpiece.

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