Baked Lemon Haddock Recipe

Flaky, juicy baked haddock infused with bright lemon zest and juice. This easy 40-minute recipe is perfect for a weeknight dinner or a special occasion. Simple ingredients create a delicious and healthy meal the whole family will love!

Prep Time 10 mins

Cook Time 40 mins

Calories 171.6 kcal

Protein 19g

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Lemon Haddock

4 (6 ounce) haddock fillets
Seasoned Dry Bread Crumb (Not found in recipe sources)
Butter (Not found in recipe sources)
Dried Parsley Flakes (Not found in recipe sources)
juice of 1 lemon
Garlic Powder (Not found in recipe sources)
Cayenne Pepper (Not found in recipe sources)
zest of 1 lemon
2 tablespoons olive oil
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped
fresh dill (for garnish, as desired)

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How to Make Baked Lemon Haddock

Preheat oven to 400°F (200°C).
Rinse the haddock fillets and pat them dry with paper towels.
In a small bowl, zest and juice the lemon. Combine the lemon zest, lemon juice, olive oil, garlic, salt, and pepper.
Place the haddock fillets in a baking dish and pour the lemon mixture evenly over them.
Bake for 20-25 minutes, or until the haddock is cooked through and flakes easily with a fork.
Garnish with fresh dill or parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

Fat

37g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Healthy Gluten Free Keto Paleo Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Main Dish Oven Dietary Low Carb Low In Something Equipment

Frequently Asked Questions

How long does it take to make Baked Lemon Haddock?

Baked Lemon Haddock takes about 50 minutes from start to finish — roughly 10 minutes to prepare and 40 minutes to cook.

How many calories are in Baked Lemon Haddock?

Baked Lemon Haddock has approximately 171.6 calories per serving, with about 19 g protein, 2 g carbohydrates and 18 g fat.

What ingredients do I need for Baked Lemon Haddock?

The key ingredients for Baked Lemon Haddock are Haddock Fillets, Seasoned Dry Bread Crumb, Butter, Dried Parsley Flakes, Lemon Juice, Garlic Powder. See the full list with measurements above.