Manchego Cheese

N/A Dairy

Manchego Cheese Dairy

At a Glance

  • Category Dairy

The Forktionary Angle

"The Spanish Shepherd's Treasure: A Taste of La Mancha"

Definition

A firm, buttery sheep's milk cheese from Spain's La Mancha region. It's distinguished by its herringbone rind and aged 60 days to 2 years.

Milk Source Only milk from Manchega sheep raised in La Mancha, Spain
PDO Status Protected Denomination of Origin (PDO), ensuring authenticity
Rind Pattern Distinctive 'zig-zag' pattern from the esparto grass molds

Flavor Profile

The primary flavor notes for Manchego Cheese are:

Buttery nutty sweet mild to sharp depending on age slightly salty

Chef’s Secret

For a unique tapas experience, slice semi-cured Manchego thinly, drizzle with good quality olive oil, and sprinkle with smoked paprika before serving.

Best Substitutes

Pecorino Romano

for sheep's milk, saltier
Ratio 1:1

Aged Gouda

for nutty, firm texture
Ratio 1:1

Monterey Jack

for melt, different flavor
Ratio 1:1

Buying Guide

Check for 'Denominación de Origen' on the label. Available in different ages (curado, semi-curado, fresco).

Recipes Using Manchego Cheese

For 1 Or 2 Number Of Servings Caribbean Cuban

Adapted Columbia Restaurant 1905 Salad Recipe

Transport your taste buds to Ybor City, Tampa with this legendary 1905 Salad, adapted from the iconic Columbia Restaurant's recipe! This vibrant Spanish/Cuban masterpiece features crisp lettuce, juicy tomatoes, savory ham, and sharp cheeses, all tossed in a zesty homemade vinaigrette. We've elevated this classic by adding crunchy smoked paprika-manchego croutons – a flavor explosion that takes this salad to the next level! Perfect as a light dinner for two or a delightful appetizer for four. Get ready to experience a taste of history!

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Course Course Easy 60 Minutes Or Less

Balsamic Roasted Pears With Pepper And Honey

Elevate your next meal with this simple yet elegant recipe for Balsamic Roasted Pears with Honey & Pepper! Found originally on texasdrone.com, this recipe is perfect for using up an abundance of ripe pears. The sweet pears, tangy balsamic vinegar, and spicy pepper create a delightful flavor combination that's equally stunning as an appetizer or a sophisticated dessert. Impress your guests with this easy-to-make masterpiece!

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Vegetables Dietary Cuisine Cheese

Asparagus Omelette

This vibrant Spanish-inspired asparagus omelette is perfect as a tapas starter or a satisfying lunch/dinner. Tender asparagus spears and nutty Manchego cheese (easily substituted with cheddar, Monterey Jack, or mozzarella) create a flavour explosion in this simple yet elegant dish. Learn how to make this delicious omelette in just 55 minutes!

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60 Minutes Or Less Time To Make Spanish Eggs

Basquet Of Eggs Baked Omelet

Transport your taste buds to the sunny Basque Country with this stunning baked omelet! Inspired by the vibrant piperade of France and Spain, this easy oven-baked recipe creates a delicious main course perfect for any meal. Enjoy it hot, cold, or at room temperature as a delightful tapas snack. This special edition recipe is a guaranteed crowd-pleaser – simple to make, yet bursting with flavor!

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60 Minutes Or Less Dietary 5 Ingredients Or Less 60 Minutes Or Less

Baked Tomato Nests

Indulge in these delightful Baked Tomato Nests, a sensational tapas-inspired brunch recipe! Perfectly baked tomato shells cradle creamy eggs and melted cheese, creating a savory and satisfying dish. Serve with crusty bread and a slice of ham for a complete and unforgettable meal. Easily adaptable – use Parmesan if Manchego cheese isn't available.

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Barbecue Grilling Taste Mood Savory

Spanish Burgers With Romesco And Manchego Cheese

Experience the taste of Spain with these incredible burgers! This recipe features a vibrant Romesco sauce (a roasted red pepper pesto), perfectly complementing juicy beef patties and sharp Manchego cheese. Forget cheddar – this is the ultimate cheeseburger upgrade! Prepare the Romesco up to two weeks in advance for effortless weeknight cooking. While you can add lettuce and tomato, we recommend savoring the rich flavors of the Romesco and Manchego without distractions. Inspired by Rick Rodgers, author of over 25 cookbooks, and seen on a local news station, this recipe is a guaranteed crowd-pleaser.

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Salads 15 Minutes Or Less North American Preparation

Arugula Salad With Shaved Manchego

Impress your guests with this stunning Arugula Salad featuring thinly shaved Manchego cheese! Quick, easy, and bursting with fresh flavors, this recipe is a guaranteed crowd-pleaser. Inspired by a favorite recipe from my best friend Judy, this salad is perfect for a light lunch, a vibrant side dish, or a sophisticated appetizer. Get ready to elevate your salad game!

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