Pastry

N/A (Baked Good/Dough) Baked Good/Dough

Pastry Baked Good/Dough

At a Glance

  • Category Baked Good/Dough

The Forktionary Angle

"The foundation for countless sweet and savory culinary creations."

Definition

A dough made from flour, fat, water, and sometimes eggs, used as a base for sweet or savory baked goods, known for its flaky or tender texture.

Fat Content The high fat content (butter, shortening) is crucial for achieving a flaky texture.
Global Consumption A staple in baking worldwide, forming the base for pies, tarts, and turnovers.
Refrigerator Shelf Life Unbaked pastry dough can be stored in the refrigerator for 2-3 days, or frozen for months.

Flavor Profile

The primary flavor notes for Pastry are:

Rich buttery flaky tender sometimes slightly sweet or savory

Chef’s Secret

Keep all ingredients, especially butter and water, extremely cold when making pastry from scratch to achieve the flakiest result.

Best Substitutes

Phyllo Dough

for thin layers
Ratio 1:1

Pizza Dough

for savory
Ratio 1:1

Puff Pastry

for flakiness
Ratio 1:1

Buying Guide

When buying pre-made pastry, check the ingredient list for real butter or good quality fats for superior flavor and texture.

Recipes Using Pastry

Number Of Servings Apples Time To Make Fall

Apple Walnut Pie

Indulge in the warm, comforting flavors of autumn with this irresistible Apple Walnut Pie! Our secret? Ground walnuts in the crust prevent sogginess, creating the perfect nutty complement to sweet, spiced apples. This stunning pie is a must-have for Thanksgiving, fall gatherings, or any special occasion. Get ready to impress your friends and family with this easy-to-follow recipe.

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Preparation Pies Dietary Pies And Tarts

Best Cherry Pie

This award-winning cherry pie recipe, a blue ribbon winner at the Vicksburg, MS county fair, will become your new family favorite! Bursting with juicy cherries and a perfectly flaky crust, this recipe is easy to follow and delivers exceptional results. Get ready to impress your friends and family with this delicious dessert!

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Weeknight Seasonal Peaches Dietary

Prize Winning Peach Pie

This recipe recreates the peach pie that won a blue ribbon at our local grange fair! Bursting with juicy, perfectly spiced peaches nestled in a flaky, golden crust, this pie is a testament to the magic of simple, seasonal ingredients. Easy enough for beginner bakers, yet elegant enough to impress, this recipe is your ticket to pie-making perfection. Get ready to taste the victory!

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Pies Blueberries Berries Course

Apple Blueberry Pie

A mouthwatering Apple Blueberry Pie recipe! This classic dessert features a flaky, buttery crust filled with a sweet and tart blend of juicy apples and plump blueberries. Perfect for potlucks, holidays, or a cozy night in, this easy-to-follow recipe delivers a homemade pie that tastes unbelievably delicious. Get ready to impress your friends and family with this irresistible treat!

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Pies And Tarts Desserts Seasonal Preparation

Apple Quince Pie

Indulge in the warm, comforting flavors of autumn with this irresistible Apple Quince Pie! This recipe, inspired by a shopper's newsletter, combines the tartness of quince with the sweetness of apples for a truly unique and delicious pie. Perfect for Thanksgiving, fall gatherings, or a cozy night in.

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Pies Low In Something Low Cholesterol Desserts

Apple Apricot Pie

A burst of sunshine on a plate! This Apple Apricot Pie recipe combines the sweetness of ripe apricots with the tartness of crisp apples for a truly unforgettable dessert. Easy to follow instructions guide you to a golden-brown, perfectly baked pie filled with warm, delicious fruit. Perfect for autumn gatherings or a cozy night in!

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Potatoes Main Ingredient Course Vegetables

Beef Stew Pie

This hearty Beef Stew Pie is a family classic, bursting with tender beef, rich gravy, and colorful vegetables, all topped with a flaky golden crust. Best made the day before to allow the flavors to deepen and meld, this recipe is perfect for a comforting weeknight meal or a special occasion. Get ready for rave reviews!

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North American Pies And Tarts Cuisine Desserts

Acadian Cranberry Pie Canada

A taste of Acadie! This authentic Canadian cranberry pie recipe, adapted from Marielle Cormier-Boudreau's "A Taste of Acadie," boasts a tart cranberry filling encased in a flaky crust. Perfect for Thanksgiving, Christmas, or any time you crave a taste of home. Get ready for a burst of flavour with this classic Acadian dessert!

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Pies Pies Taste Mood Pies And Tarts

Apple Pie The French Way

Experience the exquisite flavors of France with this classic Apple Pie recipe! A flaky, buttery crust cradles a luscious custard and perfectly spiced apples. This elegant twist on a timeless dessert is sure to impress your family and friends. Get ready for a taste of Parisian perfection!

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Pies And Tarts Low Sodium Main Ingredient Desserts

Apple Pie By Grandma Ople

Transform your apple pie experience! This recipe, inspired by over 1,600 five-star reviews, fixes everything you hate about traditional apple pie. Say goodbye to overly sweet, cinnamony disappointments. This pie boasts a perfectly balanced, spiced apple filling, nestled in a flaky crust and drizzled with a luscious buttery caramel. Whether you're an apple pie aficionado or a lifelong skeptic, prepare to be amazed! This recipe is a game-changer, offering a simplified version of a viral sensation, with adjustments for calorie-consciousness and enhanced flavor.

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Low Protein Apples Main Ingredient 4 Hours Or Less

Apple Raisin Pie

Indulge in the warm, comforting flavors of this Apple Raisin Pie, perfect for Easter dinner or any special occasion! The sweet and tart apples mingle beautifully with plump raisins, creating a delightful twist on a classic. This easy-to-follow recipe will guide you through creating a homemade pie that's sure to impress. Get ready to experience the ultimate fall-inspired dessert!

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Finger Food Course Easy North American

Apple Pizza

A delicious apple dessert pizza recipe perfect for fall baking, but enjoyable year-round! This easy-to-make treat features a flaky crust, thinly sliced apples, a buttery cinnamon crumble topping, and a luscious caramel glaze. It's the ultimate comfort food – warm, sweet, and satisfying!

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European European Cuisine Preparation

Artichoke And Olive Tarts

These stunning flat tarts boast vibrant colors and a burst of Mediterranean flavor! Made with high-quality olives and tender artichoke hearts, this recipe is perfect for a sophisticated appetizer or elegant side dish. The sweet and savory combination will tantalize your taste buds!

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Fruit Dietary Apples Stove Top

Apple And Cranberry Pie

A taste of home! This classic Apple Cranberry Pie recipe, passed down from Grandma Jean, is bursting with tart cranberries and sweet apples. Easy to follow instructions guide you to a perfectly golden, flaky crust filled with a delicious fruit filling. Perfect for Thanksgiving, holidays, or any occasion when you crave a comforting, homemade dessert.

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Low Protein Healthy 30 Minutes Or Less Preparation

Apple Cranberry Pie Cook's Illustrated

A stunning autumnal dessert! This Apple Cranberry Pie recipe, inspired by Cook's Illustrated, combines the tartness of cranberries with the sweetness of crisp apples for a flavor explosion. Perfect for Thanksgiving or any special occasion, this detailed recipe ensures a flaky, golden crust and a perfectly balanced filling. Make ahead components save you time!

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Low In Something Low Protein Desserts Preparation

Amelia's French Apple Pie

A treasured family recipe passed down for generations! This French Apple Pie, perfected by a Baltimore baker, boasts a flaky, buttery crust and a sweet, spiced apple filling. Get ready to experience the taste of nostalgia with each delicious bite. Perfect for autumn gatherings or a cozy night in.

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15 Minutes Or Less Preparation 15 Minutes Or Less Novelty

Berry Pie For April Fools Day

Get ready for giggles and deliciousness! This Berry Pie is a fun twist on a classic, perfect for April Fools' Day. Years ago, I made this for my boyfriend and later, my husband. Their reactions to the surprisingly tough crust were priceless! This recipe is all about the fun – a perfectly good, delicious pie with a crust designed to fool. Prepare a second, easily-sliced pie to avoid disappointment! Warning: may cause laughter and berry-stained smiles.

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