The Forktionary Angle
"The underappreciated fresh heat hero: brighter and more potent than a jalapeño, perfect for vibrant salsas and marinades."
Definition
A small, fiery chili pepper originating from Mexico, known for its bright, fresh heat and crisp texture, perfect for salsas and spicy dishes.
Technical Metrics
Capsaicin Content
~0.08%
Scoville Heat Units (SHU)
10,000-23,000
Shelf Life (Refrigerated)
2-3 weeks
Chef’s Secret
To mellow the heat slightly while retaining flavor, slice them thinly and soak in lime juice for 15-20 minutes before adding to dishes like ceviche or salsa.
Buying Guide
Choose firm, bright green peppers with no soft spots or wrinkles. The skin should be smooth and taut. Avoid any with black spots.