The Forktionary Angle
"A gourmet powerhouse, ideal for cheese boards, enhancing salads, or enriching creamy sauces with its unique piquancy."
Definition
A rich, creamy, semi-hard English blue cheese, noted for its strong, pungent aroma and distinct veining of Penicillium roqueforti mold.
Flavor Profile
The primary flavor notes for Stilton Cheese are:
Chef’s Secret
Crumble Stilton into hot mashed potatoes with a touch of butter for an unexpectedly luxurious and flavorful side dish.
Best Substitutes
Gorgonzola
Roquefort
Buying Guide
Look for a moist, creamy texture with well-distributed blue veins and no dry or crumbling edges.