Dairy | Gluten Free High Protein

Rutland Cheese

Bos taurus Allergens: Milk
Rutland Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine British
  • Seasonality Year-Round
  • Source Cow's Milk

O Que É Rutland Cheese?

A mild, semi-hard to hard English cheese, traditionally made in Rutland, known for its crumbly texture and mellow, slightly tangy flavor.

Qual o Sabor de Rutland Cheese?

Rutland Cheese tem um sabor mellow, mildly tangy, creamy, slightly nutty com aromas de mild, milky, slightly earthy.

Taste
Mellow, Mildly Tangy, Creamy, Slightly Nutty
Texture
Semi-hard, Crumbly, Moist
Aroma
Mild, Milky, Slightly Earthy
Acidity
Low-Medium

Technical Metrics

Informação Nutricional

Per 28g
Calories380 kcal
Total Fat30 g
Saturated Fat19 g
Trans Fat1 g
Cholesterol90 mg
Protein25 g
Total Carbohydrate2 g
Dietary Fiber0 g
Total Sugars0 g
Calcium750 mg
Iron0.1 mg
Potassium80 mg

Segredo do Chef

Rutland cheese is excellent for crumbling over salads or adding to a cheese board. Its mild flavor won't overpower other ingredients.

Substitutos e Proporções de Rutland Cheese

O melhor substituto para Rutland Cheese é Mild Cheddar, usado na proporção de 1:1. Good general-purpose substitute, similar texture and mild flavor profile.

Substitutos para Rutland Cheese com proporções
Substituto Proporção Melhor para
Mild Cheddar Melhor 1:1 Good general-purpose substitute, similar texture and mild flavor profile.
Cheshire Cheese 1:1 Another crumbly English cheese with a similar mild, tangy taste.
Wensleydale Cheese 1:1 Crumbly texture and mild, milky flavor, often paired with fruit.
Monterey Jack 1:1 Milder, creamier, and melts better, but lacks the characteristic crumbly texture.

Como Escolher e Armazenar Rutland Cheese

  1. Seek out artisanal producers for authentic Rutland cheese.
  2. Look for an even color and a slightly crumbly but moist texture.
  3. Store tightly wrapped.

O Que Combina Bem Com Rutland Cheese?

  • Apple pie
  • fruit chutneys
  • crusty bread
  • ale
  • cider
  • celery
  • grapes.

Perguntas frequentes

Qual o sabor de Rutland Cheese?

Mellow, Mildly Tangy, Creamy, Slightly Nutty Mild, Milky, Slightly Earthy

Qual é um bom substituto para Rutland Cheese?

O melhor substituto é Mild Cheddar (1:1). Good general-purpose substitute, similar texture and mild flavor profile.

Como escolher e armazenar Rutland Cheese?

Seek out artisanal producers for authentic Rutland cheese. Look for an even color and a slightly crumbly but moist texture. Store tightly wrapped.

Ingredientes de Dairy Relacionados

Precisa de um substituto para Rutland Cheese agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.