3 Ingredient Chocolate Cake Receita

Indulge in this decadent, flourless chocolate cake – a dream come true for chocolate lovers! Incredibly easy to make with only 3 ingredients, this recipe from Rozanne Gold's 123 Cooking is ready in under an hour. Perfect for a quick dessert, simply serve as is, or elevate it with your favorite frosting, whipped cream, and fresh berries. This rich and intensely chocolatey cake is guaranteed to impress!

Preparo 5 min
Cozimento 35 min
Calorias 464.6 kcal
Proteína 24g
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3 Ingredient Chocolate Cake 201

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Ingredientes para 3 Ingredient Chocolate Cake

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Como fazer 3 Ingredient Chocolate Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour an 8-inch square baking pan.
  2. In a large bowl, combine the sugar, cocoa powder, and eggs. Mix thoroughly until smooth and creamy.
  3. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  4. Let the cake cool completely in the pan before serving. Enjoy with whipped cream and berries, or frost with your favorite frosting.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

3g

Fat

142g

Carbs

5g

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Perguntas frequentes

Quanto tempo leva para fazer 3 Ingredient Chocolate Cake?

3 Ingredient Chocolate Cake leva cerca de 40 minutos do início ao fim — aproximadamente 5 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem 3 Ingredient Chocolate Cake?

3 Ingredient Chocolate Cake tem aproximadamente 464.6 calorias por porção, com cerca de 24 g de proteína, 5 g de carboidratos e 73 g de gordura.

De quais ingredientes preciso para 3 Ingredient Chocolate Cake?

Os principais ingredientes de 3 Ingredient Chocolate Cake são Semisweet Chocolate, Unsalted Butter, Extra Large Eggs, Salt, 1 (18 1/4 ounce) package devil's food cake mix, 1 (5 1/2 ounce) package instant chocolate pudding mix. Veja a lista completa com as medidas acima.

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