5 Minute Fudge Wreath Rachael Ray Receita

This decadent 5-minute fudge wreath recipe is inspired by a Rachael Ray recipe seen on Oprah! A crowd-pleasing dessert that's unbelievably easy. We've simplified the measurements for effortless fudge making – perfect for chocolate, peanut butter, white chocolate, or butterscotch chips (or a delicious mix!). Get ready for rave reviews!

Preparo 5 min
Cozimento 6 min
Calorias 1385.2 kcal
Proteína 43g
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5 Minute Fudge Wreath Rachael Ray 94

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para 5 Minute Fudge Wreath Rachael Ray

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Como fazer 5 Minute Fudge Wreath Rachael Ray

  1. Melt your chosen chocolate chips (see ingredient variations below) in a microwave-safe bowl in 30-second intervals, stirring until completely smooth and melted.
  2. Once melted, stir in the sweetened condensed milk until fully combined and smooth.
  3. Line a baking sheet with parchment paper.
  4. Spread the melted chocolate mixture onto the parchment paper in a wreath shape (approximately 8-10 inches in diameter).
  5. Refrigerate for at least 5 minutes, or until the fudge has set.
  6. Lift the fudge wreath from the parchment paper and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

565g

Fat

171g

Carbs

53g

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Perguntas frequentes

Quanto tempo leva para fazer 5 Minute Fudge Wreath Rachael Ray?

5 Minute Fudge Wreath Rachael Ray leva cerca de 11 minutos do início ao fim — aproximadamente 5 minutos de preparo e 6 minutos de cozimento.

Quantas calorias tem 5 Minute Fudge Wreath Rachael Ray?

5 Minute Fudge Wreath Rachael Ray tem aproximadamente 1385.2 calorias por porção, com cerca de 43 g de proteína, 53 g de carboidratos e 128 g de gordura.

De quais ingredientes preciso para 5 Minute Fudge Wreath Rachael Ray?

Os principais ingredientes de 5 Minute Fudge Wreath Rachael Ray são Semi Sweet Chocolate Chips, Butterscotch Chips, Sweetened Condensed Milk, Pure Vanilla Extract, Walnuts, Raisins. Veja a lista completa com as medidas acima.

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