Parchment Paper

N/A (Material) Baking Aid, Kitchen Tool

Parchment Paper Baking Aid, Kitchen Tool

At a Glance

  • Category Baking Aid, Kitchen Tool

The Forktionary Angle

"The silent guardian of the perfect bake: preventing stick and ensuring even release."

Definition

Cellulose-based paper treated with silicone, making it non-stick, heat-resistant, and ideal for baking, cooking, and food preparation.

Heat Resistance Typically safe for oven temperatures up to 425°F (220°C).
Material Science Coated with silicone, which creates a slick, non-stick, and water-resistant surface.
Primary Use Prevents food from sticking, aids in easy cleanup, and allows for even baking.

Flavor Profile

The primary flavor notes for Parchment Paper are:

N/A (Not edible)

Chef’s Secret

Crumple parchment paper into a ball and then flatten it out before lining a pan; it makes it much easier to fit and less prone to springing back.

Best Substitutes

Silicone baking mats

reusable
Ratio 1:1

Aluminum foil

for some uses, less non-stick

Buying Guide

Look for unbleached paper for environmental concerns. Rolls or pre-cut sheets available.

Culinary Pairings

N/A

Recipes Using Parchment Paper

Kid Friendly Meat Equipment Occasion

Baked Bacon Wrapped Brown Sugar Smokies

Elevate your holiday appetizers (or any day treat!) with these irresistible Baked Bacon-Wrapped Brown Sugar Smokies! Unlike slow-cooker versions, our oven-baked recipe delivers perfectly crisp bacon, caramelized brown sugar, and juicy smokies. Baking allows for better control of fat content, resulting in a deliciously indulgent snack without the guilt. Get ready for a flavor explosion that's surprisingly easy to make – perfect for parties, game days, or a cozy night in!

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Dinner Party Course Novelty Bacon

A Date With A Pig

This ridiculously easy appetizer is a crowd-pleaser! With only two ingredients and minimal effort, you'll create irresistible bacon-wrapped dates that disappear in minutes. Perfect for parties, game day, or a romantic night in – get ready for rave reviews!

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Low Protein Russian Low Sodium Healthy

Apple Sharlotka

This delightful Apple Sharlotka recipe, inspired by the Smitten Kitchen, is a light and fluffy apple cake that's surprisingly oil-free! Experience the pure, delicious taste of apples baked to perfection in a simple, buttery batter. No need for extra oil or butter, this recipe lets the apples shine. Perfect for a cozy autumn dessert or a special occasion treat. Easy to make and incredibly delicious!

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Main Ingredient High Calcium Taste Mood Dietary

Better Than Red Lobster Cheddar Bay Biscuits

Copycat Red Lobster Cheddar Bay Biscuits recipe! These unbelievably delicious biscuits are so easy to make, even easier than box mix, and far superior in taste. Get ready for fluffy, cheesy perfection with a burst of garlicky flavor. Customize your garlic level for the perfect bite! Ready in under 20 minutes.

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Low Sodium Brunch Technique Course

Banana Pops A Healthy Fun Kid Snack

Whip up these delicious and healthy Banana Pops in minutes! Perfect for active kids (and adults!), this fun recipe is a great after-school snack or a refreshing addition to any meal. Easy enough for little hands to help prepare, these frozen treats are packed with flavor and nutrients. Get ready for a healthy, fun, and super simple snack the whole family will love!

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60 Minutes Or Less 60 Minutes Or Less Time To Make Low In Something

Apple Turnovers

Indulge in the warm, comforting goodness of homemade apple turnovers! This recipe uses store-bought puff pastry for an easy shortcut, but delivers maximum flavor. Get ready for flaky, golden-brown pastries filled with a sweet and spiced apple filling. (Allow 40 minutes for pastry thawing.)

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Easy 5 Ingredients Or Less 4 Hours Or Less Time To Make

Bacon Wrapped Water Chestnuts

Crispy bacon wraps juicy water chestnuts in these addictive appetizers! These tasty little bites are guaranteed to disappear fast at your next gathering. Perfect for parties, game days, or a fun weeknight snack. Prep time includes assembly.

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Occasion Occasion Desserts Drop Cookies

Bacon Butterscotch Chip Cookies

Craving a unique cookie experience? These Bacon Butterscotch Chip Cookies deliver a surprising and delightful flavor combination! Inspired by bacon chocolate chip cookies, this recipe swaps in rich butterscotch chips for a sweet and salty twist. Crispy bacon bits add a savory depth that perfectly complements the buttery butterscotch. Easy to make with simple ingredients, these cookies are perfect for satisfying any sweet and salty craving!

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Course Pies And Tarts Low In Something Dietary

Banana Empanadas

These irresistible Banana Empanadas are a delightful twist on a classic dessert! Inspired by Robin Miller's 2007 "Quick Fix Meals" show, this recipe delivers warm, cinnamon-spiced bananas nestled in flaky pastry. Perfect for a quick weeknight treat or a fun weekend baking project. Ready in under 30 minutes!

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Time To Make North American Time To Make Meat

Bacon Lovers Burger

Elevate your burger game with this decadent Bacon Lovers Burger! Forget bacon bits – we're using *real* oven-baked bacon for maximum flavor and crispiness. This recipe takes a classic burger and transforms it into a truly unforgettable experience. Inspired by a friend's recipe, I've added my own twist for a juicy, satisfying burger that's guaranteed to be a crowd-pleaser. Prepare for bacon bliss!

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Time To Make Course Scones Quick Breads

Asiago Scones

Fluffy Asiago cheese scones, adapted from a Rachael Ray recipe! These savory delights are perfect for breakfast, brunch, or a delightful afternoon snack. Kids will love them drizzled with honey, while adults can enjoy them with a pat of melted butter or margarine. Get ready for a burst of cheesy, buttery flavor in every bite!

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Brunch Cheese Occasion Breakfast

2Bleu's Cheese Blintzes

Indulge in these delightful Bleu Cheese Blintzes! Slightly thicker than crepes, these savory pancakes are filled with creamy bleu cheese, expertly folded, and ready to enjoy. Double the recipe and freeze cooked blintzes for quick and easy breakfasts or brunches throughout the week. Prepare the night before for a stress-free morning meal. Perfect for a special breakfast or a crowd-pleasing brunch!

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Pies And Tarts North American Course Pies And Tarts

Apple Marzipan Galette

This elegant Apple Marzipan Galette, inspired by a Cooking Light recipe (March 2002), is a show-stopping dessert perfect for autumn gatherings. A buttery, flaky crust cradles a sweet marzipan layer and a spiced apple filling, finished with a glistening caramel-almond glaze. Easy to make, yet impressive to serve – this recipe will become a new family favorite!

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Lunch Lunch Poultry Snacks

Accidentally The Best Baked Chicken Nuggets Ever

Get ready for a flavor explosion! These crispy baked chicken nuggets were a happy accident, born from experimenting with Chinese restaurant favorites. My picky daughter (a nugget connoisseur!) devoured them, and they're so easy to make. We're using a simplified version of a popular sweet and sour pork marinade (minus extra salt) and a fantastic baking technique from a lemon chicken recipe – resulting in juicy, perfectly seasoned nuggets. These are amazing on their own or with your favorite dipping sauce. Prepare to be amazed!

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South West Pacific Spinach Low Carb Low In Something

Baked Maple Glazed Salmon With Wilted Spinach

Impress your guests or enjoy a delicious weeknight meal with this easy, elegant Baked Maple Glazed Salmon recipe! Inspired by a classic Delicious Magazine recipe, this dish features flaky salmon fillets bathed in a sweet and savory maple glaze, perfectly complemented by tender wilted spinach. A touch of lime juice brightens the sweetness (optional!). This recipe is easily adaptable – we've included sugar snap peas for extra deliciousness. Get ready for a burst of flavor in just 45 minutes!

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5 Ingredients Or Less 5 Ingredients Or Less Course Fruit

Banana Ghouls

These adorable Banana Ghouls are the perfect spooky-fun snack for Halloween (or any day!). Easy to make with just a few ingredients and ready in minutes, these frozen banana treats are a guaranteed crowd-pleaser for kids and adults alike. Get creative with the decorations!

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Course Dietary Low Cholesterol Preparation

Berry Bagels

Craving chewy, sweet, and bursting-with-berry bagels? This recipe, perfected through countless experiments, delivers the ultimate homemade bagel experience. These aren't your average bagels—they're packed with juicy berries and a delightful sweetness that will have you hooked! Prepare for a delightful baking journey!

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Course High In Something Low In Something Low Saturated Fat

Almond Crusted Chicken With A Strawberry Balsamic Sauce

Boost your immunity and satisfy your cravings with this delicious Almond Crusted Chicken recipe! Tender chicken breasts are coated in a crunchy, vitamin E-packed almond crust, then drizzled with a sweet and tangy strawberry balsamic glaze. This recipe is a flavor explosion – the perfect balance of savory and sweet, crunchy and juicy. Get ready for a healthy and incredibly flavorful meal that's ready in under an hour!

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