Ingredientes para Applesauce Date Cake
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 2 large eggs
- 1 1/2 cups granulated sugar
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups applesauce
- 1 cup pitted dates, chopped
- 1 cup walnuts, chopped
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Como fazer Applesauce Date Cake
- Preheat oven to 350°F (175°C). Grease and flour a 9x9x2 inch baking pan.
- In a large bowl, whisk together 2 1/2 cups all-purpose flour, 2 teaspoonsbaking soda, 1 teaspoon ground cinnamon, 1/2 teaspoon ground allspice, 1/4 teaspoon ground nutmeg, 1/4 teaspoon ground cloves, and 1/2 teaspoon salt.
- Add 2 large eggs, 1 1/2 cups granulated sugar, 1 cup (2 sticks) unsalted butter, softened, and 1 cup applesauce to the bowl.
- Beat on low speed until just combined.
- Increase speed to medium and beat for 2 minutes, scraping down the sides of the bowl as needed.
- Stir in 1 cup pitted dates, chopped, 1 cup walnuts, chopped, and the remaining 1 cup applesauce.
- Beat for 1 minute to combine.
- Pour batter into the prepared pan and spread evenly.
- Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let cool in the pan for 10 minutes.
- Remove from pan and let cool completely on a wire rack.
- Frost with your favorite cream cheese frosting.
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
163g
Fat
42g
Carbs
27g
