Avocado With Spicy Crabmeat Receita

Impress your guests with this quick and easy spicy avocado and crabmeat appetizer! A vibrant blend of creamy avocado, succulent crabmeat, and a hint of fiery spice makes this the perfect starter for any occasion. Ready in minutes, this recipe is perfect for weeknight dinners or elegant gatherings. Easily customize the spice level to your liking!

Preparo 10 min
Cozimento 15 min
Calorias 211.7 kcal
Proteína 21g
Avaliação Seja o primeiro
Avocado With Spicy Crabmeat 165

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Avocado With Spicy Crabmeat

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Como fazer Avocado With Spicy Crabmeat

  1. Finely chop 1/4 cup of green shallot.
  2. In a medium bowl, gently combine 1 cup lump crabmeat, the chopped green shallot, 2 tablespoons sour cream, and 1/4 teaspoon cayenne pepper (or more, to taste).
  3. Carefully cut 2 ripe avocados in half lengthwise, remove the pits, and gently scoop out a small amount of flesh from each half to create a slight well.
  4. Evenly spoon the crabmeat mixture into the avocado halves.
  5. Arrange the filled avocado halves on a bed of fresh lettuce leaves in a shallow serving bowl.
  6. Season lightly with freshly ground black pepper.
  7. Serve immediately for best results.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

4g

Fat

12g

Carbs

3g

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Perguntas frequentes

Quanto tempo leva para fazer Avocado With Spicy Crabmeat?

Avocado With Spicy Crabmeat leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Avocado With Spicy Crabmeat?

Avocado With Spicy Crabmeat tem aproximadamente 211.7 calorias por porção, com cerca de 21 g de proteína, 3 g de carboidratos e 24 g de gordura.

De quais ingredientes preciso para Avocado With Spicy Crabmeat?

Os principais ingredientes de Avocado With Spicy Crabmeat são Crabmeat, Green Onion, Sour Cream, Cayenne Pepper, Avocados, Leaf Lettuce. Veja a lista completa com as medidas acima.

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