Badam Ka Seera Receita

Indulge in the irresistible Badam Ka Seera, a decadent Indian almond halwa. This rich and aromatic dessert features a creamy almond paste cooked to perfection in ghee, then infused with warm milk and finished with a touch of sweetness. Easy to make yet supremely satisfying, this recipe is perfect for special occasions or a delightful treat any time. Learn how to make this classic Indian sweet at home!

Preparo 20 min
Cozimento 0 min
Calorias 4281.3 kcal
Proteína 140g
Avaliação Seja o primeiro
Badam Ka Seera 104

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Badam Ka Seera

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Como fazer Badam Ka Seera

  1. Peel 1 cup of almonds. Rinse them thoroughly and grind into a smooth paste using a blender or food processor.
  2. Heat 1/2 cup of ghee in a heavy-bottomed pan over medium heat.
  3. Add the almond paste to the hot ghee. Cook, stirring continuously, initially over medium-high heat, then reduce to low heat.
  4. Continue cooking and stirring until the mixture turns a light golden brown and a fragrant aroma develops (about 10-15 minutes).
  5. Carefully pour in 1/2 cup of hot milk, stirring continuously to prevent splattering. Use a long-handled spatula for safety.
  6. Reduce heat to low and continue stirring until the mixture begins to thicken (about 5-7 minutes).
  7. Add 3/4 cup of granulated sugar and continue cooking, stirring gently until the ghee separates from the mixture and the halwa pulls away from the sides of the pan (about 5-7 minutes).
  8. Garnish with 1/4 cup of chopped nuts (almonds, pistachios, or cashews) and serve warm.
  9. Enjoy this delightful Indian sweet!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

440g

Fat

899g

Carbs

57g

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Perguntas frequentes

Quanto tempo leva para fazer Badam Ka Seera?

Badam Ka Seera leva cerca de 20 minutos do início ao fim — aproximadamente 20 minutos de preparo e 0 minutos de cozimento.

Quantas calorias tem Badam Ka Seera?

Badam Ka Seera tem aproximadamente 4281.3 calorias por porção, com cerca de 140 g de proteína, 57 g de carboidratos e 592 g de gordura.

De quais ingredientes preciso para Badam Ka Seera?

Os principais ingredientes de Badam Ka Seera são Almonds, Milk, Ghee, Sugar. Veja a lista completa com as medidas acima.

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