Baked Beans On Toast Receita

This recipe delivers the perfect combination of sweet and savory with perfectly toasted bread and warm, flavorful baked beans. It's quick, easy, and undeniably delicious – the ultimate comfort food upgrade! Say goodbye to bland baked bean toast and hello to pure satisfaction!

Preparo 2 min

Cozimento 5 min

Calorias 321 kcal

Proteína 26g

Avaliação Seja o primeiro

162

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Beans On Toast

2 slices bread
1/2 cup vegetarian baked beans
1 tablespoon butter
a splash of water or milk

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Como fazer Baked Beans On Toast

Preheat your toaster to desired setting.
Place 2 slices of bread into the toaster and toast to your preferred level of crispness.
While the bread is toasting, heat 1/2 cup of baked beans in a small saucepan over medium heat for 2-3 minutes, or until warmed through. You can add a splash of water or milk for a creamier consistency.
Spread 1 tablespoon of butter (optional) on each slice of toast once toasted.
Cut each slice of toast into 2 large diagonal triangles.
Spoon the heated baked beans generously over the toast triangles.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

42 g

Sugar

80g

Fat

Carbs

22g

Perguntas frequentes

Quanto tempo leva para fazer Baked Beans On Toast?

Baked Beans On Toast leva cerca de 7 minutos do início ao fim — aproximadamente 2 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Baked Beans On Toast?

Baked Beans On Toast tem aproximadamente 321 calorias por porção, com cerca de 26 g de proteína, 22 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Baked Beans On Toast?

Os principais ingredientes de Baked Beans On Toast são Bread, Vegetarian Baked Beans, 1 tablespoon butter, a splash of water or milk. Veja a lista completa com as medidas acima.